

Chefelaine 1 year, 2 months ago said:
Hi there! Re the gluten-free recipe --to make bread without yeast or regular flour, substitute the yeast with Xanthan Gum, baking soda, and baking powder.
Use rice flour to sub for the regular flour, because rice flour is gluten-free.
Take care -- I hope this is the answer you're looking for. If not, please give me a shout! :+D
Elaine
Nazzb 1 year, 2 months ago said:
Hi
Thank you for your comment. Just be careful with those curves - the roads in Derbyshire aren't that wide!.........
Nazaré
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Llysonascakes 1 year, 2 months ago said:
Thanks Nazaré, Im sure the Derbyshire roads can cope with my curves when it ever happens ;)
Sasha