7 comments. 



Riverrat715 5 days, 3 hours ago said:
Thanks for the comment on the sandwich spread. Isn't it funny how the things we had as kids brings us back to childhood?
Tablescape 5 days, 6 hours ago said:
Thank you so much for leading me down the right pathway. I didn't realize that the other section was more permanent. That's good to know. I do so appreciate your kindness.
Hungrybear 1 week ago said:
Thank for comments on Slow Cooker Pizza Beans
Sandygalesmith 1 week ago said:
No I didn't take a picture of it.I wish I did though.
Bobbyc0117 1 week ago said:
Thanks for checking out the Coned beef recipe. My wife isn't a fan of game meats, so no I haven't tried that which I could.
Enjoy,
Bobby
Hungrybear 1 week, 1 day ago said:
Thank for comments on recipes and flag
Bobbyc0117 1 week, 1 day ago said:
Thanks for the comment on the Muffaletta.
Login to leave a message

7 comments.
9 comments.
7 comments.
12 comments. 
Posted by Momto5 about
Posted by Trigger about
Posted by Ginlikedadrink about
Posted by Cabincrazyone about
Posted by Mark555 about 
Zhenli 5 days, 4 hours ago said:
You can usually find chinese sausages in american supermarkets on the international/oriental isle or in any asian supermarket. they are packaged similar to how hotdogs are packaged except they don't require refrigeration until opened. they're kind of the same shape and size as hotdogs except they're much firmer. they're dark red in color. i hope you're able to find some. many people love the taste. they're salty but sweet too! mmmm...