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Lyanthya's Page

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Joined 10 months, 2 weeks ago.
From Bernardsville, NJ US
GroupRank 6
I'm a self proclaimed Expert cook.
I have 23 cooking friends
My recipes have 3165 views with a 4.9 average.
Currently lovin' Indian, Thai, lobster, steak (bloody, please).
Tagline: I'm a Bit Mad, Not Like A Wet Hen, More Like A Hatter foodie

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About me
I adore cooking. I started when I was about 8, learned a great deal from my mother and some ethnic families in our neighbourhood, and then branched out to learning from cookbooks. I've learned that James Beard is the God of the culinary world. If he couldn't cook it, it couldn't be cooked. I've spent time in Mexico and the UK, learning about food everywhere I went. I love to cook Indian food, and thanks to my numerous Indian Net friends, I'm always getting advice and new ideas.

Comment Wall


So glad we are now cooking buddies!


You aren't far from me you know...as I live six miles south of Selinsgrove..do you know where that is? I also "love" Indian food and do miss it since I'm originally from Long Island though I've heard this is a great Indian restaurant in the Harrisburg vacinity, every try it? Phyllis


So happy you enjoyed my quiche pie. As I said any cheese is good to use. Can't wait to check out your recipes too if you have any to share. Phyllis


Sweetie, thanks for trying the breath killer and the high 5 on the recipe. Before kissing the husband, try chewing on a chocolate covered espresso bean. I find that very helpful. Otherwise, honey, give him a cracker and let him swoon. Have a great one.


I was wondering what is your ethnicity. Your name is very pretty, though I'm not sure how to pronounce it.


I was wondering what is your ethnicity. Your name is very pretty, though I'm not sure how to pronounce it.


You have very wide food continuum going on here. Quite interesting stuff.


Just about - I lived in PA abot 20 minutes from the state line (30 minutes north of Morgantown).




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My Shared Recipes

5
Cheddar Bacon Garlic Souffle

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Cornish Pasties

5
Best Chili In The Universe

5
Pepperoni Rolls

5
Tomato Rasam

4.8
Poor Mans Lasagna

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People are Talking


Tomato Rasam
Wow that's really cool! Your recipe is pretty darned authentic. But we call it dhal rasam over here. This is very good and I'm really pleased that Asian cuisine is getting mor

Pepperoni Rolls
Shredded cheese is sometimes added. Cheddar and pepper jack are popular. However, sauce tends to make the bread soggy.

They are great for football games, though.

Cornish Pasties
Anything that Alexander commends is special indeed. This is a wonderful thing. Thank goodness it's baked, I believe the original was boiled (ugh). I've also read that they wer

Cornish Pasties
"Cornwall squab-pye, and Devon white-pot brings;
And Leicester beans and bacon, food of kings!
Eat beef or pye-crust if yon 'd serious be;
And this feast rai

Poor Mans Lasagna
This sounds wonderful. Will definitely try out one of these days.Phyllis

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