lyndee

5

Joined: 2 years, 11 months ago

From: Palmerston North, other NZ

Cooking level: Expert

Friends: 32

Recipes submitted: 2

Times recipes viewed: 9012

Recipe average: 5

Currently lovin': Oysters, scallops, crayfish, paua, nectarines, apricots, boysenberries, sumac, smoked paprika, NZ olive oils, avocado oil, passionfruit curd, Thai salads, Middle Eastern pastries, pomegranate molasses, pistachio nuts.

Tagline: I'm a I'll Try Anything Once Kinda foodie

Recipe honors: See 'em
About me
I currently own a catering business in New Zealand, worked 10 years in cafes in Italy. I am a fulltime hedonist, lover of food literature, mistress of my kitchen, and confirmed ' I'll do the diet next week' kinda person. The foodie me in a nutshell. :) I live with a crazy musician and two Maremma pooches; Nelson and Dalai, enjoy our native planted garden when I get the time, collect Italian art glass and retro charm bracelets, drink far too much coffee than is good for me , love champagne and chardonnay to distraction (and possible liver failure!) and I am proud to be a Kiwi aka New Zealander.
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