About me
I'm a foodie down to my bones, and most truly love almost every kind of Asian food there is. I also love to cook however, my baking skills are not at the same level as my cooking. I drive my kids crazy because they all want my recipes but I am not one to measure, and rarely do the same dish the same way as I love to improvise to try to make it better and better. Finally, I absolutely love herbs and spices, especially fresh herbs. Having a good glass of wine to accompany a meal is nirvana.