About me
I'm a working mom of twins who misses the days when I spent all day cooking elaborate dinners. Now I have the two harshest critics, but I still need to get food on the table, and I want to do so in a way that supports local agriculture and keeps my taste buds happy. We belong to both a local vegetable CSA and a meat CSA, so the unusual cuts of meat and giant landslides of veggies put me in need of seasonal quick-and-easy (or slow cooker) recipes.