My Latest Recipes 23
  • Cooked Tomatillo Salsa from mamadelbosque in Carrollton, OH.
    Tomatiilos and green chilies are cooked together making a tasty green chili-type vegetarian sauce....
  • Baked Beans Enchilada Style from mamadelbosque in Carrollton, OH.
    Beans are baked with enchilada-type sauce, tortilla chips and cheese. ...
  • Lentils Peppers And Onions With Cheese from mamadelbosque in Carrollton, OH.
    Lentils and rice are baked together with peppers and onions with cheese on top....
  • Red Lentils amp Sweet Potato Curry from mamadelbosque in Carrollton, OH.
    A tasty dish combining red lentils and sweet potatoes to make a wonderful curry. Delicious over brown basmati rice!...
  • Basic Tomato Sauce from mamadelbosque in Carrollton, OH.
    A basic tomato sauce that you can build on - add ground meat (turkey is our fav), or lots more veggies as you like!...
  • Louisiana Sausage Jambalaya from mamadelbosque in Carrollton, OH.
    Spicy sausage jambalaya....
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  • pastahound 1 year ago about Flour Tortillas
    This is my first attempt at making tortillas. A rolling pin is not a natural tool for me, lol. They turned out great otherwise though! I had to use shortening since that's all I had, but will try lard next time. Thanks!!
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  • I_Fortuna 3 years ago about Vegetarian Red Enchilada Sauce
    Enchilada sauce should always be vegetarian and you have a good one here. There are no tomato products in enchilada sauce. Those who use them are making something else that should have another name. I leave out the cinnamon and put a pinch of Mexican oregano or 1/2 tsp regular oregano. Very authentic Kudos!
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  • NWOntarioCookBook 3 years ago about Baked Northern Pike
    I like it. First time I had tried baking Pike. Try adding Cayenne and removing the bacon, mmm.
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  • twilightrose 4 years ago about Red Lentils amp Sweet Potato Curry
    This was Deee-lish! Thank you for sharing!
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  • tazoncaffeine 5 years ago about Red Chili
    serious chili! back to the origins! Yum!
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  • turtle66 6 years ago
    Boy you have been busy the last 12 hours or so. lol Gr8t lookin' recipes.
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  • trigger 6 years ago
    Wait til' I tel my friend Jim he love lentils and so do I.
    Be right back
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  • trigger 6 years ago
    Thank you for being my friend I am looking forward to sharing recipes with you.
    Michael
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  • dooley 6 years ago
    Great recipes! Looking forward to to sharing more!
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