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  • kridgeway3 4 weeks ago about Cake in a Cup
    awful. Thick and spongy and weird.
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  • NPMarie 5 months ago about Low-Fat Rosemary Chicken Pasta Flag
  • walshdarla 7 months ago about Chocolate Chip Peanut Butter Oatmeal Cookies
    This is a new and good recipe, Thank you. If you are fan of chocolate and you are purchase some sweets, i suggest Chocolate Button is a best online shop to purchase sweets and chocolate. For more info visit here http://www.chocolatebuttons.co.uk/the-best-ever-retro-sweets-gift-box-mega-retro-label.html
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  • banna 1 year ago about Cake in a Cup
    it naslyf
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  • banna 1 year ago about Cake in a Cup
    dfngnfdngjnmdjejjojv
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  • BassInYourFace 2 years ago
    Hello! I was wondering, have you ever done this in a paper cup? I wanted to do this for our guests on Christmas and personalize them if it's possible to do in a paper cup.
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  • 22566 3 years ago
    Hi Mark...
    ~so~
    What'cha Doin' ?
    Hope all is well.
    Have you gotten that sports car all picked out for that Darlin' Grandson of yours for Christmas? I can remember when my first Grandson was little,and he was given one of those battery operated sports cars..Loved seeing the expression on his face as he chased the pedestrians off the sidewalk.
    Know that you must be busy with your Christmas play.
    Drop by and say 'HI' sometime.
    Take Care
    Kindest of Regards
    Joyce
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  • 22566 3 years ago
    Wake Up...Mark!
    It's morning :o)
    Granted...Early morning for you...but morning none the less.
    How have you both been?
    Bet you are busy with your Christmas.
    So what kind of car are buying that Grandson
    ~ Laughing~
    I bet he has his Grandad wrapped around his little finger.
    Wishing you all well.
    Kind Regards
    Joyce
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  • 22566 3 years ago
    Hi Mark..
    How did it turn out for you?
    I am in hopes that it meet with you and Jeff's satisfaction.
    Wishing you both a most enjoyable evening.
    Kindest of Regards
    Joyce
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  • markeverett 3 years ago
    I'm making this cheesy goodness today!
    "Annie" had a great opening weekend! I am glad for a few day off though before hitting it again next weekend!
    Best,
    Me
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  • 22566 3 years ago
    Hi Mark,
    Thanks for stopping by the 'Cheese...Cheese...and...More Cheese' recipe.
    I appreciate it.
    ~as for ~
    Those Cute Little Herblets....I'll Never Tell !! ~ Big Grin ~
    No...acutally Mark,they are just home-made croutons of sort...Taking bread slices,cut in 4 ways,dipped in melted butter that minced shallots have been sauted in.Sprinkle with... say, Basil,Thyme...or 'Herb of Choice'.Baked at 350 for about 10 minutes,cooled,and crated.Prefer them better then store bought.Can determine my seasoning of likes.
    Hope you enjoy your time of leasure,from your break in 'Annie'
    Wishing you both a great evening.
    Kindest of Regards
    Joyce
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  • keni 3 years ago
    Thanks for the comment on the Lace cookies, Mark. :) They're sinful, that's for sure. ;)
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  • 22566 3 years ago
    Your welcome Mark...
    ~and~
    Thank-you for stopping by the 'Burnt Orange'
    I knew that it would'nt be long before you started production into another Christmas performance.It would be a joy to come see you perform within your craft.
    I am well...Thank-you...and I wish you and Jeff the same...by-the -way...how is that cute little Grandson? I hope you are spoiling him beyond return,they grow up so fast.
    Please stop by again...you are always welcome!
    Kindest of Regards
    Joyce
    P.S. Weather... Hot then Chilly :)
    Hugs
    Joyce
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  • nativeprincess 3 years ago
    Thanks for stopping by and checking out Aunt Reta's Easy Casserole, Markeverett! I will have to try it with black olives, sounds good :)
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  • shandy 3 years ago
    Thank you for the compliment on the chocolate tacos! I love adding bright sorbet with the fruit. =)
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