Maxy_bo's Page

Foodies /

Joined 1 year, 2 months ago.

From , OK US

GroupRank 7

I'm a self proclaimed Intermediate cook.

I have 22 cooking friends

My recipes have 26411 views with a 5 average.

Tagline: I'm a Southern Cajun Comfort Saucy Spicy foodie

See my recipe honors

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About me
I love to cook. I am recently engaged. I have 2 dogs --a golden retriever named Bogart and a golden retriever/yellow lab mix named Max. I volunteer at a 2 animal shelters. I work with children. I studied politics in college. I love to read. I cannot pass by book sale. I am addicted to buying shoes; my fiancé jokingly worries that we may not be able to afford a house that has room for my shoes! I love college football – especially my OU – BOOMER SOONER!

Comment Wall

Cherylannxo 1 day, 16 hours ago said:
Good evening Maxy, thank you for the 'friend'ly invitation. I would be very delighted to be your friend. I haven't been on the computer much. My computer has been out of commission for a while now and I'm using a friends tonight to catch up on business. Have a wonderful night...Cheryl

Lunasea 6 months, 1 week ago said:
Hey Maxy sweetie - so good to see you! And thank you for the great review and rating on my Buttermilk Biscuits w/Green Onions Black Pepper & Sea Salt. I am tickled that you liked them, too - woo hoo!

Love your avatar - what a beauty! I love dogs and love my fuzzy guy so much. He makes life even sweeter.

Hugs,
Vickie

Lunasea 11 months, 2 weeks ago said:
Hi Maxy m'dear - thank you so much for your great comments and rating on my Jalapeno Chipotle Turkey Salad. I think you'll really like it. All of mine is gone, gone, gone...but I'll be trying this with leftover turkey or chicken I have left in the future.

I hope you have a wonderful weekend! *hugs* Vickie

Lunasea 12 months ago said:
Hey Maxy hon - thank you so much for your review of my Harvest Pumpkin Spice Cookies. That makes me smile from the inside out - it truly does. I love your dried cranberry add in place of the raisins - ooooh I bet that's delicious!

And you are welcome in my kitchen any day. Come as yourself instead of a fly. Heh. *hugs* Vickie

Shepherdrescue 1 year, 2 months ago said:
Maxy - thanks for stopping by my veggie soup recipe and for your kind rating! Hope you enjoy it, and yes, the spicier the better! LOL!

Shepherdrescue 1 year, 2 months ago said:
Hi Maxy! Other than I am much older than you, we might have been twins separated at birth! And the alma mater is UCLA... ;) and Green sauce chicken enchiladas?!?!?! YUM!!!!!!

Lunasea 1 year, 2 months ago said:
Hey Maxy_bo sweetie - and thanks so much for your kind comments and rating on my Andouille & Blue Cheese Beef Burgers w/Spicy Mayo & Caramelized Onions. I appreciate it! And even more - I am so tickled that y'all loved them too. Isn't andouille wonderful? Some of the best food I've ever tasted was in New Orleans. :) Vickie

Dixiediner 1 year, 2 months ago said:
Thanks for the cooking buddy invite.
*D*