1 comments. 



Lunasea 6 months ago said:
Hey Maxy sweetie - so good to see you! And thank you for the great review and rating on my Buttermilk Biscuits w/Green Onions Black Pepper & Sea Salt. I am tickled that you liked them, too - woo hoo!
Love your avatar - what a beauty! I love dogs and love my fuzzy guy so much. He makes life even sweeter.
Hugs,
Vickie
Lunasea 11 months, 3 weeks ago said:
Hey Maxy hon - thank you so much for your review of my Harvest Pumpkin Spice Cookies. That makes me smile from the inside out - it truly does. I love your dried cranberry add in place of the raisins - ooooh I bet that's delicious!
And you are welcome in my kitchen any day. Come as yourself instead of a fly. Heh. *hugs* Vickie
Shepherdrescue 1 year, 1 month ago said:
Maxy - thanks for stopping by my veggie soup recipe and for your kind rating! Hope you enjoy it, and yes, the spicier the better! LOL!
Shepherdrescue 1 year, 1 month ago said:
Hi Maxy! Other than I am much older than you, we might have been twins separated at birth! And the alma mater is UCLA... ;) and Green sauce chicken enchiladas?!?!?! YUM!!!!!!
Lunasea 1 year, 2 months ago said:
Hey Maxy_bo sweetie - and thanks so much for your kind comments and rating on my Andouille & Blue Cheese Beef Burgers w/Spicy Mayo & Caramelized Onions. I appreciate it! And even more - I am so tickled that y'all loved them too. Isn't andouille wonderful? Some of the best food I've ever tasted was in New Orleans. :) Vickie
Dixiediner 1 year, 2 months ago said:
Thanks for the cooking buddy invite.
*D*
Pleclare 1 year, 2 months ago said:
Maxy,thanks for the invite. Hope you like the site as much as I do!
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Lunasea 11 months, 1 week ago said:
Hi Maxy m'dear - thank you so much for your great comments and rating on my Jalapeno Chipotle Turkey Salad. I think you'll really like it. All of mine is gone, gone, gone...but I'll be trying this with leftover turkey or chicken I have left in the future.
I hope you have a wonderful weekend! *hugs* Vickie