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About me
I'm a recovering mortician, now a stay-at-home mom to a 2 year old German Shorthaired Pointer who is the spawn of hell. He helps me in the kitchen ALL the time. Prior to mortuary science, I was a teacher. Prior to that, I was a perpetual student. Prior to that, I was a person. I have found that I have a real passion for preparing food. Not necessarily eating it, mind you, but preparing it. Other than the trip to the grocery store for supplies, it relaxes me. When I can't sleep at night, I browse the internet for recipes. It's like PORN for me. I'm learning to cook through trial and error, so I have many questions. My ultimate goal is to make a really great pizza at home from scratch. I'm 44; there may not be much time left for me to reach that goal. The last time I tried to make pizza dough, my balls didn't rise.