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Mellian's Page

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Joined 2 years, 1 month ago.
From Deltona, FL US
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 170 cooking friends
My recipes have 100704 views with a 4.8 average.
Currently lovin' PIE! I love Pie!!! Biscotti muffins ribs pastas crock-pot freezer-foods.
Tagline: I'm a Put It On My Plate Now! foodie

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About me
My current favs are Cajun, Creole, freezer foods (one of these days I will start making freezer foods! LOL!), crock pot recipes, any baked goods. I've never met a biscotti or pie I haven't liked! I have literally hundreds of thousands of recipes and cookbooks (no exaggeration on the recipe count). I really do love all foods... not much I don't like and there's virtually nothing I won't try. My boyfriend and I love to homebrew as well. It's that time of year for our famous pumpkin ale! We love Alton Brown!!!

Comment Wall


Sent you a friend request. We REALLY need to get that beer group cranked up!


Thank you for the comment. I will be adding soon some german recipes. I also have a nice crawfish, shrimp, and crab salad. once i get all the ingredients together i will let you know first before i add it


G'day Mellian
Your Bacon Horseradish Dip recipe was fantastic. I made it with some friends on the weekend and we loved it.
Thanks
Nigel


HAPPY NEW YEAR 2008


A brand new year 2008 is here,
Open your heart and be of good cheer.


A year full of promise and good things to come.
In your list of resolutions, let good deeds be one.


Help one another and give of your love,
for that will be pleasing to the Father above.






Merry Christmas, and a joyous Happy Healthy New Year.
I wish you joy. Namaste, shalom, assalamu alaikum, om, peace.


I want to take this opportunity to say that I am very happy to be a cooking buddy to such great people. GroupRecipes is a first class web site. I want to wish each of you friends a Most Happy Holiday Greeting and tell you that I look forward to a great New Year! And of course, Bon Appétit!

Old Gringo, Richard


Hello!how are you this morning..:)


Mellian, I hope you get to try the sauerkraut soup if it ever gets cool enough in FL, LOL. Love your recipes, hope you are having a great Holiday season.




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My Shared Recipes

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Pie Pastry

5
Rum Spiced Pecans Or Almonds

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Venetian Steak

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1850s Natchez Style Succotash

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Dorothy Maes Fried Buttered Noodles

5
Dinner In A Pumpkin

4.3
Garbanzo Bean Stew Crockpot

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Mels Bananas And Cream

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Baked Black Pot Jambalaya

5
Broccoli And Bow Ties

5
Cherry Bounce

5
White Bean Pasta And Sausage Soup

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Cranberry Decadent Cookies

4.7
Tomato And Bacon Rice

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7up Salad

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Raspberry Oatmeal Rolls

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Pineapple Chicken

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Bacon Horseradish Dip

4
Italian Coleslaw With Fennel And Capers

5
Mincemeat Refrigerator Cookies

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Best Chili I Ever Made

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Mint Devils Food Cake

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Rosemary Focaccia Italian Flatbread

4.5
Creamy Leek And Potato Soup

4.5
Cajun-creole Rub

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People are Talking


Brussels Sprouts With Pan
sounds good

Armadillo Eggs - Stuffed
Now this looks interesting.....Thanks for the post, Mellian.

Dreamsickle Martini
this will be "dessert" tonight! thx

1850s Natchez Style Succo
*Giggle* I have to have a Sylvester/Yosemite Sam moment...*Sufferin Succotash*...never tried the stuff, but might this time.

Pineapple Chicken
This looks really good, thanks!!!

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