My Latest Recipes 32
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  • NPMarie 5 months ago about Parmesan Crusted Pork Chops Flag
  • pointsevenout 1 year ago about Tomato Pork Loin Chops
    Nice and tasty. Did have to halve the chili and red pepper amounts.
    See Tomato Pork Loin Chops for more.
    2/5/13
    Flag
  • haydensmommy 2 years ago about Parmesan Crusted Pork Chops
    I have made this before and oh my they are great!
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  • ethelmacias 2 years ago about My First Ever Meatloaf
    Amazing tips! Good recipe! I have a suggestion too.....try to visit www.gourmetrecipe.com. They have lots of recipe that you will surely enjoy. Not only that you can also post your your comments and recommendations at blog.gourmetrecipe,com. Try it!
    Flag
  • cswindoll 3 years ago about Parmesan Crusted Pork Chops
    outstanding! can't wait to make.
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  • krumkake 5 years ago
    Miss Barebottom! How nice to hear from you!! Yes, we are doing well, and looking forward to some warmer weather (if it ever gets here)...how have you been? I have been off and on this site for the past year, currently on more since I lost my job in December...still looking for another, but of course our economy is not the greatest at the moment! Using my free time to browse and chat here...great use of my time!! Good to "see" you - keep in touch...and I hope you had a wonderful Easter, too...Krum
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  • krumkake 5 years ago
    Oh how I love a good scandal, Miss L...I hope you will bring back the bumm one day soon! I also hope you are enjoying a mild winter in Ireland, unlike our skin-burning cold and unending snow here in the midwest US...have a good one - Krum
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  • krumkake 5 years ago
    Ms Lionheart! I've missed your bumm...but I see your are back with some nice clevage, so I forgive you!!! How have you been? I hope you are warmer in Ireland than we are in Chicago - has been below zero and snowy and windy and just plain miserable this winter...hope we will be seeing more of you around here (well, not TOO much of you - decency and all). Good to hear from you...Krum and her Cigar
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  • greekgirrrl 5 years ago
    Healthy and Happy New Year to you and yours! Helene
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  • gapeach55 5 years ago
    I thought there must be a chef somewhere from your recipe of the lovely beetroot.
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  • blueeyes68ky 6 years ago
    Hello, Thanks for being my cooking buddy.
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  • lincolntoot 6 years ago
    Hi to my new cooking buddy. Can't wait to check out some of your great recipes - happy cooking!
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  • pat2me 6 years ago
    Hey, thanks for stoppng by.....too bad your appetite got ruined for figs......this is really good and doesn't really taste like fig.
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  • chefelaine 6 years ago
    Your recipes look great, and I will definitely cook some of them. Thank you for being one of my cooking buddies! :o)
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  • pat2me 6 years ago
    Hey, good to see you! Looking forward to your recipes.

    I've not been posting many lately because of family issues, but things are settling down now. Glad to have you back!
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