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Mittens's Page

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Joined 2 years, 3 months ago.
From Hamilton, ON CA
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 79 cooking friends
My recipes have 5664 views with a 4.9 average.
Currently lovin' Anything spicy,avocados, smoked tofu, soba noodles, pineapple .
Tagline: I'm a Vegetarian foodie

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Hi fellow Canuck!


~~~~~~~~~~HAPPY NEW YEAR~~~~~~~~~~~~~~


Hi Mittens

Your recieps look great. I have some friends coming over this weekend and I'll definitely be serving up your Roasted Pepper & Garlic Hummus - thanks !!
Nigel


Thanks Mittens!


Thanks for the invite


I just wanted to wish you and your loved ones a Happy Thanksgiving.
Rick

P.S. Ok, what’s cooking? It’s Stuffed Rockfish here.


Greetings - Thanks for being my cooking buddy, I look forward to trying your recipes.


Hi there! How are you today? Thks for letting me become your cooking buddy. Look forward to sharing lots of recipes and experiences with you. Hope to start posting recipes in the middle of next week,but feel free to contact me for my phone number if you are curious about any recipe.




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My Shared Recipes

5
Spicy Apple Butter

5
Blueberry Peach Mango Crisp

5
Tropical Oat Bars

5
Cajun Chicken Tofu

4.7
Spicy Roasted Pepper And Garlic Hummus

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People are Talking


Spicy Roasted Pepper And
I love hummus- and recently made a version with roasted red peppers, too. Very tasty.

Cajun Chicken Tofu
I can't help with the rest of your questions but you can press tofu by wrapping it in some paper towel and pressing it in between 2 plates for a while. You could put a heavy b

Spicy Roasted Pepper And
I heart hummus. Thanks!

Blueberry Peach Mango Cri
This was great, the only thing different I did was not use margarine, didn't measure and just used the whole mango. I've made many different crisps, but never one as 'exotic'

Blueberry Peach Mango Cri
I made almost the exact same dish this weekend (only without the booberries) and I put coconut in the crumble and it turned out really good! Although I dont know if it is poss

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