My Latest Recipes 43
  • Five Layer Dessert from mkhs1974 in Monterey Park, CA.
    This is an easy, people-pleasing creamy dessert. Great for a large crowd....
  • Cinnamon Pudding from mkhs1974 in Monterey Park, CA.
    This is a cinnamony, sugary cake that can be topped with whipped cream, or served plain....
  • Christmas Rainbow Poke Cake from mkhs1974 in Monterey Park, CA.
    This is an old recipe for an easy, pretty cake....
  • Chicken Curry from mkhs1974 in Monterey Park, CA.
    This chicken dish uses some East Indian spices and goes well with steamed rice....
  • Licias Western Dish from mkhs1974 in Monterey Park, CA.
    This is an easy main dish made with ground beef....
  • Hobbs Mushroom Burger from mkhs1974 in Monterey Park, CA.
    This is a grilled portobello mushroom "burger" served with fresh arugula and a spicy mayonnaise on whole wheat buns....
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  • jaderose101 8 months ago about Baked French Toast
    Going to make this right now! It sounds delicious!!
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  • frankieanne 1 year ago about Montreal Bar-B-Barn Pork Ribs
    Wow, these were good. I've never been to a Bar-B-Barn so I have nothing to compare to but I loved the flavor of this sauce! I did turn my oven up to 350 after 1/2 hour as my ribs were thick (country style) and it seemed like 300 would not be enough. They were perfect! Still moist on the inside. This is a great sauce for rib and I even think it would work for chicken. Used real garlic instead of powder. I added a picture. Put a thread in IMI on 4/5/13. Montreal Bar B Barn Pork Ribs
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  • mince299 2 years ago about Stewed Beef - Daging Semur
    my husband likes it
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  • hunnee 4 years ago about Baked French Toast
    totally love this, simple and good 55555555
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  • choppie 4 years ago about Roast Pork Indonesian Style - Babi Pangang
    I made this for my Dutch husband, and he liked it. I had never even heard of it before he requested it for New Year's dinner, so I had to follow the recipe as is. I felt it had a really strong vinegar taste. I found other recipes after we ate, none of which had vinegar, but they did have lemon juice. I think that when I make it again, I will definitely leave out the vinegar and use lemon juice. Otherwise it had a good taste, not too spicey and good with rice.
    Flag
  • lincolntoot 5 years ago
    Hi and thanks for being my new cooking buddy! Great kitty pictures. I have two tabby brothers or do they have me! - They are the best friends I have. Hope to share many great recipes!
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  • bakermel 6 years ago
    Great cat pics! :) We have 3 cats....they're so much fun :) Our male kitty, Jasper, is hilarious! :)
    ~Melinda
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  • redkitchen 6 years ago
    Your kitties are SO cute. Mr. Attitude looks like he didn't want his picture made with his toys...I'm a cat person too, they make the best companions
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  • chihuahua 6 years ago
    Mkhs, thank you for accepting my cooking invite. We have similar tastes. I look forward to sharing recipes. Love your cats! They are beautiful.
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  • tnacndn 6 years ago
    How do you go about crushing the butterfinger bars?
    Gem
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  • trackwidow 6 years ago
    My kitties are both totally sweet. My gray one, the one I have on my page, is so sweet. My tabby is very cute, friendly and curious. She will play with ANYTHING. Love my kitties.
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  • trackwidow 6 years ago
    I love your kitties! We had one who looked just like your black one, a friend has him now, he's so pretty! Your tabby is gorgeous too. Do I detect a bit of an attitude from that one?
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  • putercop 6 years ago
    I've already eyeballed your baked french toast recipe for next weekend! Sounds like heaven in a pan!
    Bill
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  • sastina 6 years ago
    So nice to see another Dutch/Indo person! :-) My mother came to America from Holland when she was 9. My Oma was born in Indonesia, but moved to Holland during the war.

    So nice to see some Indo recipes that I can actually read! I am having a hard time converting my Oma's measurements.
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  • desertgal 6 years ago
    Love your kitty pictures. I also love cats.
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