Mollyscookin's Page

Foodies /

Joined 1 year, 4 months ago.

From Kentwood, MI US

GroupRank 7

I'm a self proclaimed Intermediate cook.

I have 39 cooking friends

My recipes have 48386 views with a 5 average.

Currently lovin' Anything with garlic!.

Tagline: I'm a Just Starting To Use Quinoa And Tofu foodie

See my recipe honors

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About me
I am on my way to becoming vegan, but enjoy ground turkey an seafood. I was recently put on a low fat, low carb low cholesterol, high protein diet, and have discovered and am enjoying cooking with quinoa. I love garlic, grilling, and well, carbs and fat. I am always looking for new, exciting, and easy recipes that taste good, and heelp me feel good.

Comment Wall

Swamphunter007 6 months, 3 weeks ago said:
I Have A Boston Terrier Also, His name is Bobo. Keep eating meat, Its the best sorce for protein. Have A Great Day!

Bobbijo 1 year, 3 months ago said:
Thanks for the invite and I'd be happy to be one of your foodie pals! Can't wait to share recipes and some good conversation.

Maggiehc 1 year, 3 months ago said:
We haven't been to the Meijer Gardens when they've had butterflies but the indoor Christmas trees are really spectacular.

Turlak 1 year, 3 months ago said:
Buckwheat groats have kind of a nutty flavor to it. I use it in all kinds of casseroles in the place of rice or pasta, or I just use it as a side dish by itself. A health food store may have it, or they could order it for you. My husband was raised on it, and now my daughter loves it too. It has a distinctive smell when it is cooking, and the family just gets so excited when they can tell I'm cooking buckwheat! Good luck!
~Dawn

Turlak 1 year, 3 months ago said:
Thanks for the friend invite! I've never used quinoa. I use buckwheat groats, which I think the most uncommon of the grains. I can't even find them in the store, so we buy a 25 pound bag of roasted groats on the internet and split them between my husband's brother and us. I think I could just sub the groats for the quinoa in many of your tasty recipes! Have a great week!
~Dawn

Waterlily 1 year, 3 months ago said:
Because of how his name is spelled, I MUST pronounce it "OH skar"
I hope you don't mind! He can never be "Ahs car" for me!!!!!He feels it, he knows deep within his being, he IS OH skar!!!!! There is a Russian male primo ballerino in his soul!!!!

Waterlily 1 year, 3 months ago said:
Hi there! Thanks for the friend invite. I recently developed a quinoa food crush, but mostly I just make pilaf with various veggies, so I hope you post lots of recipes. Love the pic of your Boston Terrier, love those pups!

Maggiehc 1 year, 3 months ago said:
Thanks for the friend invite! I'm also a lower carb half vegan/vegetarian. Your quinoa recipes look great.

I had to map Kentwood, I had no idea where it was in MI. We haven't been in awhile but my son loved the Grand Rapids Children's Museum and I love the Meijer Gardens.