My Latest Recipes 5
  • ZUCCHINI JAM from munchkinz44 in Canton, OH.
    Jam made from zucchini --YESS!!!...
  • Death by Cheesecake from munchkinz44 in Canton, OH.
    this cheesecake is to die for --thats why i call it 'death by cheesecake' !! Perfect ending to a nice dinner !!!...
  • shortcut lasagne from munchkinz44 in Canton, OH.
    this is soo easy to make in a pinch. throw it all in a pan and bake --some garlic toast and a salad!! there ya go!...
  • awsome pnut butter cookies from munchkinz44 in Canton, OH.
    easy and tasty! my son loves to help....
  • Aunt Jennies Easy Pecan Pie from munchkinz44 in Canton, OH.
    This recipe is sooo old that the original called a for a ''nickels worth of pecans'' !!! and no sticky syrup to deal with!...
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  • munchkinz44 4 years ago about ZUCCHINI JAM
    thank you thank you !! for all your comments--i made a batch of strawberry and put in several small containers for all the folks i work with to sample--they were all just shocked that it was zucchini! i have been making this for years !!
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  • peetabear 4 years ago about ZUCCHINI JAM
    this is a great recipe.. I have made jams before using jello and they turn out very good..
    five forks
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  • fishtrippin 4 years ago about ZUCCHINI JAM
    My kids brought me 2 huge squash, now I know what to do! Thanks:)
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  • 22566 4 years ago about ZUCCHINI JAM
    A really nice way to use surplus bounty of your vegetable garden.

    Thank-you

    Kind Regards
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  • momo_55grandma 4 years ago about ZUCCHINI JAM
    WOW my favorite veggie in a jam YEAH! Many 5's many many thanks high5
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  • thegoldminer 5 years ago
    Hi, thanks for being a friend. You get all the sliders you want, fresh and hot! I love them. JJ
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  • grandmacooks 6 years ago
    Thanks so much for the comment on Berry Peachy cobbler! I really appreciate it!
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  • blueeyes68ky 6 years ago
    Thanks for being my cooking friend.
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  • tuilelaith 6 years ago
    Cow Poke Cookies, No Bake Cereal Cookies and Orange Balls are the other recipes on the Cookie Train. They came from my Mother and that was how she named them - Cookies - so it was what I put up! Thanks for surfing my site:)
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  • grandmacooks 6 years ago
    I appreciate your comment on the Cheesy Twice-baked Potatoes With Mushrooms. Thanks a lot!
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  • grandmacooks 6 years ago
    Thanks for your kind comment on my father's potato soup. Hope you enjoy as much as I do!
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  • peetabear 6 years ago
    your avatar is so pretty... thank you for a spot of beauty..
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  • munchkinz44 6 years ago
    thanx for the input!! ever since i came across this site i cant stay off the computer lol..and the recipe selection is endless.
    i really like the old recipes that have been passed down and have a history behind them{of course we have to update some of them} thank you soo much for welcoming me to the group!!
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  • grandmacooks 6 years ago
    Welcome! I love cookbooks too and I think they're going to run me out of my house! There's lots of good recipes here and the folks here are really nice.
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