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Naomi's Page

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Joined 2 years, 2 months ago.
From Post Falls, ID US
GroupRank 5
I'm a self proclaimed Intermediate cook.
I have 15 cooking friends
My recipes have 16195 views with a 4.3 average.
Currently lovin' Anything with fresh fruit in it.
Tagline: I'm a Crazy Student! foodie

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About me
We used to home school, but now all the kids are back at school. I'm also going to school to get my nursing degree! It is tough for this old bird to study! Any quick recipes would be much appreciated since I'm not going to have too much time to cook!

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Thanks for being my cooking buddy, I look forward to sharing recipes with you!!


My wishes for you and yours are a very Merry Christmas and Happy New Year. Have a Blessed Holiday.


Hi - thanks for being my cooking buddy. I look forward to sharing recipes with you. = )


I love gingersnaps, especially in the fall. I've dug out one of my recipes that uses them to make a gravy that I'll be making this weekend.


Thank you for being my cooking buddy. Welcome!!!


Hello, thanks for being my cooking buddy and welcome to the foodie family. It is really great to have you with us.:o)
~Gem~




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My Shared Recipes

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Spicy Bbq Meatballs

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Microwave Cake

5
Wheat Bread

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Crusted Honey Mustard Chicken

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Root Beer Float Cookies

5
Soft Sugar Cookies

3
Chili-rubbed Pork Chop

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Apple Fritters

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I haven't rated any recipes yet

People are Talking


Microwave Cake
Hi There
im diabetic this rec is ideal for me and now we have
50 percent less sugar in boxed cake mixes
so im going shoping and make it today
thank you s

Microwave Cake
Hi. I can't wait to try this recipe, but I have a question. You say there is 1 point per serving - how many servings are there in this recipe? Thanks.

Microwave Cake
You know, I'm not sure. I have had several ovens, and I have never had any trouble with this recipe. I guess you would just have to watch it.

Chili-rubbed Pork Chop
Good flavor! Next time I will not use the brown sugar and add a little salt and hot sauce. Thanks for the recipe...it's a keeper.

Chili-rubbed Pork Chop
Yum. This one sounds really good. Will be making soon.

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