Noir's Page

noir

10

Joined: 2 years, 5 months ago

From: Boston, MA US

Cooking level: Expert

Friends: 310

Recipes submitted: 461

Times recipes viewed: 1785326

Recipe average: 5

Currently lovin': Great Coffee, Chocolate, Champagne, Edamame, Figs, Croissant, Shiraz, French Bagette, Peaches, Pizza, Baked Potato, Brioche, Salmon, Spicy Tuna Maki, Miso Soup, Steak

Tagline: I'm a Fashionable Sort. I Do Travel Incognito When I Cook...:) And Don't Pet The Kitties! foodie

Recipe honors: See 'em
About me
Well, I know I am not a Chef :)...but I have been cooking since childhood for myself and everyone else who would try my creations...LOL....would eat it and ask for more! You usually will always find me thumbing thru recipe books or on the Web for the ever famous Family Question... * What's for Dinner *??? I am a collector of vintage cookbooks from famous Chef's and not so famous & I adore using herbs & spices and seek out great gourmet shops for new and different ones. Plus, something very important to start my day with a smile... I am always on the prowl with the kitties for the ever Best Cup of Coffee...:) Au Pif!
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