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Notyourmomma's Page

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Joined 2 years, 6 months ago.
From South, FL US
GroupRank 10
I'm a self proclaimed Intermediate cook.
I have 768 cooking friends
My recipes have 1800298 views with a 5 average.
Currently lovin' Cajun/creole, seared tuna, avocado, sushi, biscotti, short ribs, watermelon, who am I kidding? It's all good.
Tagline: I'm a Southern To The Core, Been There Done That, Ready To Try Again foodie

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About me
With my luck, when my ship comes in....I'll be at the airport~ Live simply. Love generously. Care deeply. Speak kindly. Leave the rest to God.

Comment Wall


Thanks so much for looking at and rating the chicken and dumplings...You're the greatest!!


Hey Tina, how ya doin'? My husband is destroying my hearing as we speak as he is blaring the TV with Tom Petty through the stereo. I do like it, but NOT THAT LOUD! LOL


Oh the Thai Chicken. Please do let me know how it comes out. I still haven't had a chance to try it.

Thanks hun. :)


Got your card...Thanks, my friend.


I can't take any credit for their costumes...they were all their idea and doing. Oh I did come up with the idea of the paint stir sticks for the marionette strings. Steve was cool enough to put them together for them. All in all it was a good time last night. I enjoyed the first Halloween on my own handing out candy. :)


That kitty looks so sweet! Today my daughter and I were saying "put zee candle beck"!!! And we were laughing too :) We've seen it so many times but we always laugh and see something new.


Thanks for the high 5 and compliments on the quick n easy caramel crescent rolls! I love anything caramel, and anything with crescent rolls...that's double heaven for me! lol


Love the pic of the kitty - what an attitude of superiority, I love it.

Take care of yourself, and stay off of that ankle!




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My Shared Recipes

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Chili Style Master Burger Supper

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Escargot In Mushroom Caps

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Lemonade Punch

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Herbal Cheese Shortbread

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Normandy Pork Chops

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Chicken Breasts With Tarragon Sauce

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Melting Lemon Moments

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Sangria Blanca

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Pecan Meringue Kisses

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Party Chicken For A Crowd

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Orange Ice Cream Sauce Flambe

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Supposedly Wilt Chamberlins Hot Cheese Spinach Dip

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Creamed Lilies Of The Field

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New York Style Cheesecake

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Tomato Pudding Ala Red Fox Inn

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Walnut Cranberry Whiskey Tart

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Put The Lime In The Coconut Buttermilk Pie

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Apple Bread With A Twist

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Camarones Negra Black Pepper Shrimp

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Cranberry Bean Soup

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Red Bleu Cheese Salad Dressing

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Bitter Green Soup And Cheese Torellini

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Cheesy Chicken Broccoli Bake-master Mix-in

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People are Talking


Easiest Ever Butter Pecan
I like the butterscotch best because it tastes like a buttery shortbread....to be honest I've never tried a different flavor, but maybe chocolate would be good.

Chicken Liver Spaghetti S
Nice change to traditional bolognese. I really like liver and all kinds of paté. In fact, I use to add some paté to my traditional pasta sauce.
Maybe I´ll change extra

Chimis With Sour Orange S
Made these tonight and the hubby said they were "too HOT". The raw garlic in the beef did contribute a bit more "bite" than expected and I will have to cut out the cayenne n

Cranberry Mousse
This looks awesome.Thanks!!

Muffin-tin Doughnuts
These look wonderful. Thanks for the post...........

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