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Obsidianbutterfly's Page

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Joined 1 year, 11 months ago.
From Twentynine Palms, CA US
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 70 cooking friends
My recipes have 18293 views with a 5 average.
www.myspace.com/silver_shadows
Tagline: I'm a Good Food Is Love.. foodie

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About me
Im a meat and potatoes kind of gal.. = )

Comment Wall


Bonjour, I'm very glad to be your new cooking buddy! Hope we will share many recipes and thoughts about our different lifestyles!


Thanks so much for the invite.. and I gladly accept! Looking forward to sharing recipes with you!!


Thank you for the buddy invite!


Welcome!! Thanks for the buddy invite. Your recipes look really Yummy! :)


Once upon a time I lived in your part of the world. :-) Thank you for the cooking buddy invite. Have a great day.


Thanks for the invite ~ Happy New Year! Your recipes look great, I'll be bookmarking some! :-)


Thanks for the invite! Your pictures are great!


Thank you for the cooking friend invitation.. I look forward to looking thru your recioes and sharing new ones with you in the future.. Happy 2008




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My Shared Recipes

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Easy Homemade Eggnog

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Sour Skittle Drink

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Italian 4-cheese Pasta Salad

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Mozzerella Bacon Chicken Breast

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Breaded Lemon Chicken

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Lemon Pepper Fried Potatoes

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Sugar Free Strawberry Topping

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Simple Fried Rice

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Chicken Parmesan An Tortellini

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Beefstew Roast Beef

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People are Talking


Mozzerella Bacon Chicken
Sounds wonderful. I have it bookmarked for when I get to cooking again.

Beefstew Roast Beef
This sounds delicious! I can't wait to try it.

Mozzerella Bacon Chicken
Hi I do this with thin sliced Prosciutto, and I also just tuck it right under the Prosciutto, but I use a crumbled feta cheese. Great post!! yum yum...

Marie

Mozzerella Bacon Chicken
Is the cheese "inside" the chicken... stuffed? I don't think I could wrap shredded with bacon? Or do I just tuck it under?

Lemon Pepper Fried Potato
I really enjoyed these. I made them tonight to go along with my Dijon Salmon Fillets I got from chefmeow. Thanks for the post.

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