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Submitted 1 year, 1 month ago. 
4 comments.
4 comments. 
Pandamanda's Page
Foodies /
7
Joined 1 year, 1 month ago. 
From Fullerton, CA US
GroupRank 7
I'm a self proclaimed Expert cook.
I have 13 cooking friends
My recipes have 38754 views with a 5 average.
Currently lovin' All things Mexican and Spanish! I'm in a spicy mood....
Tagline: I'm a
Cheesy, Spicy, Quick And Easy, Slow Cooker, Busy, Fun, Taken foodie
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About me
I'm a student and a full-time worker (without much to do at work - which is why I'm here!) and I love to cook for myself, my friends, and my boyfriend. I've been cooking since I was about 6 years old. It started with my Grandmother and at about the age of 11 I took over most of the cooking in my home (due to my parents being horrible cooks and making everyone sick on a weekly basis). I have a ton of tried and true recipes, some extravagant things I pull out once in a while, but I'm always looking for new things to try and new friends to make with a love for cooking!
I'm a student and a full-time worker (without much to do at work - which is why I'm here!) and I love to cook for myself, my friends, and my boyfriend. I've been cooking since I was about 6 years old. It started with my Grandmother and at about the age of 11 I took over most of the cooking in my home (due to my parents being horrible cooks and making everyone sick on a weekly basis). I have a ton of tried and true recipes, some extravagant things I pull out once in a while, but I'm always looking for new things to try and new friends to make with a love for cooking!
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Lovebreezy 2 weeks, 5 days ago said:
Oops, hit submit twice.
Chefelaine 1 year ago said:
Thank you for your kind review on the campfire meatballs and tomato sauce recipe. I do hope you will try it, and give it a rating when you can . :+D
Frankieanne 1 year, 1 month ago said:
What an unusual, but beautiful, kitty! Welcome to the site. :)
Elgab89 1 year, 1 month ago said:
What a cute kitty you have!
Mountainmama 1 year, 1 month ago said:
OH I'm so pleased you liked the recipe for the Fairy Wands. A little one aweeeeee 3 years old. She is going to love her Godmother! :)
Kellyg72 1 year, 1 month ago said:
You found the best place to share recipes! Welcome to the site. Kelly
Chefelaine 1 year, 1 month ago said:
Hi! WELCOME to grouprecipes! :+D
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My Shared Recipes
Easy Cheesy Slow Cooker Rice
Supreme Enchiladas
Submitted 1 year, 1 month ago. 1 comments.
1 comments. Easy Cheeseburger Sauce
Submitted 10 months ago. 2 comments.
2 comments. Left Over Stroganoff
Submitted 1 year, 1 month ago. 3 comments.
3 comments. Quick Chicken Tortilla Soup
Submitted 1 year, 1 month ago. 0 comments.
0 comments. Microwave Ready Turkey Cheese Manicotti
Submitted 1 year, 1 month ago. 1 comments.
1 comments. Twice Baked Potatoes In A Slow Cooker
Submitted 10 months ago. 3 comments.
3 comments. Ground Beef Pie
Submitted 1 year ago. 6 comments.
6 comments. Spicy Thanksgiving Turkey
Submitted 1 year, 1 month ago. 2 comments.
2 comments. View All
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People are Talking
Posted by Wynnebaer about Ground Beef Pie
Oh yeah....sounds great...:)
Posted by Momo_55grandma about Ground Beef Pie
great high5recipe thanks love it
Posted by Debbie919 about Easy Cheesy Slow Cooker R
Sounds yummy! This is how I do my chicken and rice, except I bake it...but love the way it sounds without the chicken for a side! ^5
Posted by Elgab89 about Ground Beef Pie
Sooo comforting!
Posted by Chefelaine about Ground Beef Pie
Lovely!! FIVE :+D
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Vegetarian Gravy Recipe - Cheese Pastry Recipe - Homemade Biscuits Recipe - Spinach Bacon Recipe - Tuna Casserole - Green Bean Casserole - Chicken Marinade - Bracciola - Tasty Recipes - Cuban Black Beans - Stew Meat Recipes - Recipe For Chicken And Noodles - How To Make Icing For Gingerbread House - Fast Recipe - Sauce To Cook Meatball In - Tres Leches Cake Recipe With Cake Mix - Tuna Casserole - Strawberry Jello Carrot Orange - Pasta With Shrimp And Clam Seafood Sauce - Pasta Salad - Textured Vegetable Protein Recipe - Bourbon Pecans - Beef Green Enchiladas -
Lovebreezy 2 weeks, 5 days ago said:
The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
http://www.grouprecipes.com/group/1040