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  • elgourmand 4 years ago
    Thanks for saying yes to my invite Pam. Yep, we still got trolls but we circle the wagons and carry on. Have a good one. RJ
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  • elgourmand 4 years ago
    Thanks for your comments Peepers. I hear you and what you say is true. Having said that, I'm not inclined to let a few trolls run me off GR, or anywhere else I want to be. If I find a troll they do not have a good day. Can't let the buggers take over the world. Peace and happiness and see you around, I guess. RJ
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  • elgourmand 4 years ago
    Why did you take off? If it's trolls let me know. RJ
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  • mystic_river1 4 years ago
    Thanks for your support.
    joymarie
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  • fuzzy 4 years ago about
    I really like this but not a fan of zucchini...what if anything can I substitute? potato perhaps
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  • pleclare 4 years ago about
    YuM!
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  • otterpond 4 years ago about
    I do love a black-eyed pea salad. I have a similar one I call Confetti Black Eyed Pea salad because of using lots of multi colored peppers.
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  • theiris 4 years ago about
    YUMMMMM!
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  • lor 4 years ago about
    I have been checking out so many amazing recipes and each one has me drooling lol
    It's a HIGH 5 from me.
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  • pleclare 4 years ago
    Thanks for the 5 on the tortellin in broth. Yum!
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  • elgourmand 4 years ago
    Hay Peeps, thanks for the kudos & have a really great day. RJ
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  • dannyboy 4 years ago
    Haha yeah I had lots leftover to freeze about 2 more dinners. But for how much it costs to make its well worth it. Thanks again!
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  • pleclare 4 years ago
    Thanks for the 5 on the Santa Fe chicken! Good stuff!
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  • momoften 4 years ago
    Thanks on comment for cornbread, hmmm maybe a good thing for a rainy fall day...I am having an uninspired cooking day.
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  • goodeat 4 years ago
    Thank for the comments on the Breakfast Sausage Mummies recipes!
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