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Perlandra's Page

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Joined 1 year, 7 months ago.
From Rapid City, SD US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 21 cooking friends
My recipes have 72323 views with a 5 average.
http://spoolman.com
Currently lovin' Love all kinds of food! Fish, Venison, Beef, Pizza.
Tagline: I'm a Computer Junky That Loves To Cook! foodie

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About me
I'm a Computer Tech in a school district. I used to be a plain ol' cook. Same ol' thing all the time. Then I was introduced to Saladmaster. I love my saladmaster! It's so easy to whip up sliced potatoes, shredded cheese, carrots, coleslaw, shred ginger. You name it. Once I got the saladmaster, I bought the basic set and have been cooking and cooking ever since. I've had the set for two years now and have done more experimenting since that time. It has been the best investment. My hubby was not so sure at the time, but he certainly loves the food! We eat more fresh veggies and fruit than ever before now. I have learned to cook like my Gram Elsie used to. No real recipe, just toss some things together. It's fun to cook!

Comment Wall


Hi there
beautyfull looking dishes
ty for sharing


Thanks so much for your enthusiasm, Perli! It is lovely to share the joy of the Strawberry - Rhubarb Pie with you and thanks for sharing a nice photo, too.


Hi, so glad you brought up strawberry bread recipe. Will look for corrected recipe!!! I post very early every am and I am sure I forget- will look for correction for all!


Thanks for checking out the Asiago Horseradish Encrusted salmon, and for pointing out the missing step! I guess that's how the chefs keep us coming back to the restaurants, huh? Present the recipe on TV, and leave out a step! LOL I have had this before, and the asiago mixutre is definately encrusted on the salmon, so I am saying to coat the salmon with it after brushing with oil.


Thanks for the comments on the Apple and Cheese bread. Your picture looks a lot better than mine would have. P.S I want to try your Bavarian Meatball Stew!
---Nancy


Hi, here is one you may like:
http://www.grouprecipes.com/6769/killer-crispy-fried-chicken.html
being you like fried chicken. Enjoy JJ.
Your recipes look good.


Hi Nanc - wow, thanks so much for your great rating and comments on Emeril's Lasagna. How kind of you to make it for your family when you don't care for pasta. You're the best. I hope they all liked it like we do.

I hope you are having a great week so far...

Smiles,
~Vickie


I am so glad that you liked the 1970 Chicken Sausage Wild Rice Recipe, and I appreciate your taking the time to tell me! I hope to make it this week. Happy cookin'! :)




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My Shared Recipes

5
Potato Tuna Casserole

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Wild Rice And Creamy Shrimp Casserole

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Jalapeno Cheese Bread

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Chicken And Mushroom Kabobs

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Wild Rice Hamburger Casserole

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Seafood Casserole

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Gabby Crabby

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Shrimp And Pasta With Alfredo Sauce Recipe

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Vis Muffins

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Bavarian Meatball Stew

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Gourmet Chicken Enchiladas

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Taco-ranch Venison Roast

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People are Talking


Wild Rice Hamburger Casse
Always looking for a new ground beef casserole -- this one sounds wonderful! A "must try" for me! High five!

Bavarian Meatball Stew
An MP5 cooker is a stainless steel saladmaster, 5 qt. electric cooker. I forgot I have that in there. You can use a dutch oven, too, and adjust temp accordingly.

Na

Vis Muffins
I think I will try these muffins, I love all kinds of muffins, Not store bought.Also I like that you can keep mix Frig.
Thanks very much.
Lunchtime (West Virginia)

Jalapeno Cheese Bread
So glad you liked it! Always nice to see others try the recipes and use it for other things. Grilled cheese sounds great! Will have to try that next time!

Nanc

Potato Tuna Casserole
Yummy, this sounds good!

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