Pip133's Page

Foodies /

Joined 2 years, 6 months ago.

From Melbourne, Victoria AU

GroupRank 7

I'm a self proclaimed Intermediate cook.

I have 40 cooking friends

My recipes have 8584 views with a 4.4 average.

Currently lovin' Is it healthy and still taste good?.

See my recipe honors

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About me
I love all things food--reading, buying, thinking, talking, smelling, let alone cooking--so this forum seems to suit me to a tee. I'm a single Aussie (and happy to be that way, too!) who is interested in all healthy, yet tasty, food and hope to learn heaps about other countries' cooking styles. I hope to be able to tempt others to try some of our ways, too! Time differences may well be the biggest barrier here, so please be patient! Oh, and thanks for reading this!

Comment Wall

Randhir 2 years, 1 month ago said:
I am a food lover. I found a Food video community(www.ifood.tv) site few months ago.And i am interested to inform those people who also keep interests in food.Site www.ifood.tv is a site for all food lovers , here lots of recipe videos , blogs and much more... You visit once. You will get a another platform to share your recipe video,blogs ........Those who either prof.chef or love food can join it.

Aqua_belle 2 years, 4 months ago said:
Hi P133, I would love to be your friend and hopefully you could send me your recipes and techniques in cooking. I' still new to this so perhaps you can give me some ideas.

Zena824 2 years, 5 months ago said:
Chopped parslet sounds great in the meatloaf... thanks for the tip... will certainly give it a try..

Debra47 2 years, 5 months ago said:
Thanks for the feedback regarding the fudge recipe. I hope you will love it. The recipe originally came from my mother who made it every Christmas season and I have continued the tradition. What I like about it is that it always has come out perfect and you don't have to use a candy thermometer. Let me know how it turns out.