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Submitted 1 year, 4 months ago. 
1 comments.
1 comments. 
Plot_thickens's Page
Foodies /
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Joined 2 years, 8 months ago. 
From Alameda, CA US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 81 cooking friends
My recipes have 92413 views with a 4.9 average.
Tagline: I'm a
Organicgardening Homecookin Dinin'out Simplefancy If It Tastes Good Bathe In It! foodie
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About me
I enjoy food so much my lettuce grows 4 feet outside the door in containers to have the freshest salads/Sugar Snap Peas available. Most of the fun of cooking is emerging from the kitchen triumphant and charged up...with something fabulous to eat. Yeay!
I enjoy food so much my lettuce grows 4 feet outside the door in containers to have the freshest salads/Sugar Snap Peas available. Most of the fun of cooking is emerging from the kitchen triumphant and charged up...with something fabulous to eat. Yeay!
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Familychef 3 months, 2 weeks ago said:
This recipe looks amazing. Hoping you'll be my foodie friend. I can't wait to read about your next extravaganza! Thanks for the enthusiasm.
FamilyChef
Fizzle3nat 1 year, 1 month ago said:
Your recipes look great; hope you'll accept my friend invite. Looking forward to seeing what you've got cooking!
Bonjody 1 year, 2 months ago said:
I'm guessing you're a professional writer -- and if not, you should be! As the plot_thickens you could sure stir up some good pot boilers. I'd like to know more about YOU.
Plot_thickens 1 year, 2 months ago said:
Naw, it's okay Mbalmr, I'd be afraid of your sandwich. It lay on your slab, after all! HAh ahh ahhah. Not funny, sorry, it's early. *sigh* *slinks back to kitchen*
Mbalmr 1 year, 2 months ago said:
DANG, do I owe you a sandwich??
Conner909 1 year, 2 months ago said:
You're absolutely right about taking the choke out of the arti!
Don't know why I haven't done that! Thanks!
Mrtnzangel8 1 year, 2 months ago said:
Thanx for accepting my friend invite..was checking out your recipes earlier, I like your style. :)
I'm with you on the artichokes..I absolutely adore them.
On the artichoke dip, honestly I've never had chard in my life, but don't see why you couldn't give it a shot. Let me know how it turns out!
~~ang
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My Shared Recipes
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Posted by Plot_thickens about Breakfast Biscuits
Bluewaterandsand, you must be really experienced -- I don't measure either, but then I have to 'rescue' failures. Hah!
Tigger, Thank you! I'll say it again: you're a P
Tigger, Thank you! I'll say it again: you're a P
Posted by Leonora5 about Cabbage W Sour Cream
Yummy... Now I've really had a great laugh.
Posted by Plot_thickens about Carnitas
Yeay! We loves the pig! Congrats, 26tri!
Posted by Fizzle3nat about Broccoli Beef
Fabulous recipe! I love broccoli beef and this sounds like a really simple interpretation. Thanks for sharing! - Natalie
Posted by Annieamie about Beans
Thank you for the recipe!
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Pleclare 5 months, 1 week ago said:
Thanks for checking out the genache.Very good