About me
Let's just say I was born a foodie, with 3 generations of chef's to learn from. I am 100% greek and grew up in my families restaurants and my great grandmothers and grandmothers kitchens. I love to cook for my husband, son, family and friends. I love to entertain and take advantage of any opportunity to have get togethers. Recently my husband was diagnosed with cancer and our style of living has taken a 360' turn to say the least. Now, we are learning a whole new way of cooking. I still want to have fun in the kitchen, but now it's healthy and 100% ORGANIC. Everyday is a blessing and I think that food can be used with conventional treatment to help people through ilness. Anyway, that's a brief summary about what I am about and why I am here.