3 comments. 


1023alexander 3 months, 1 week ago said:
Would you like to give me some good tips in cooking and to impress my wife because she is no 1 in cooking
Divaliscious 4 months, 1 week ago said:
Ooh one last thing, I just read your profile page - go to culinary school! r u kidding me? Of course go! You will always have a 'trade' that can take you anywhere in the world - I have pals who literally travel everywhere - one even worked for mario batali (from the foodnetwork...) YOu could be a chef in a hotel, to your own restaurant, to teaching others, to being a personal chef.. etc. possibilities are endless..follow your love, the work and success will follow!
Divaliscious 4 months, 1 week ago said:
The site gets cooler by the week, lots of fun here, super great people, friendly, etc. Check out the groups too, a lot of info and chatting goes on... certain groups have certain themes, where you can easily find a slew of recipes just for one thing, say like potatoes, etc...dig in!
Divaliscious 4 months, 1 week ago said:
Thanks for accepting my buddy invite, I look forward to sharing and swapping recipes with you... have a great weekend too. -Leah
Upstatevoyager 4 months, 3 weeks ago said:
Thanks for the comments on the Cream Cheese scalloped potatoes. French fried onion rings are made by "FRENCH'S" and found in the canned vegetable section of grocery stores. They are the same as used in the usual Green Bean Casserole by Campbell's.
Auntybea 5 months, 1 week ago said:
Hi Princess! I'm a fellow Canuck-saw you on the Oh Canada group -- we should be friends!
Deedeec 5 months, 2 weeks ago said:
Thank you for accepting my Buddy Invite! Welcome to GR :) Dee
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Golden_black88 3 months, 4 weeks ago said:
I'm 20 years old, just finished my training as a chef. Trust me, if you go to chef school, you'll love it. Great people, better food. The only problem I have, is decididng what to make every day for dinner. Haha.