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Submitted 8 months, 2 weeks ago. 
5 comments.
5 comments. 
Ravenseyes's Page
Foodies /
9
Joined 10 months, 3 weeks ago. 
From Toms River, NJ US
GroupRank 9
I'm a self proclaimed Expert cook.
I have 357 cooking friends
My recipes have 360692 views with a 4.9 average.
http://www.recipezaar.com/member/644902
Currently lovin' Trying new foods - try anything once.
Tagline: I'm a
Soups Are Me foodie
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About me
I have been cooking soups since I was a little girl my grandmother was the one that taught me how to make a good broth or stock - I have always enjoyed cooking, but putting new flavors together and making them dance in your mouth - thats what it's all about. Most certianly I cook more than soups - and love all ethnic foods (or at least to try them) So bottoms up add a little twist and always keep it from the heart and you have better eats!!!!!! If you are in my friends list and you would like to come to New Jersey for a visit - we would be more than happy to host you!!!!
I have been cooking soups since I was a little girl my grandmother was the one that taught me how to make a good broth or stock - I have always enjoyed cooking, but putting new flavors together and making them dance in your mouth - thats what it's all about. Most certianly I cook more than soups - and love all ethnic foods (or at least to try them) So bottoms up add a little twist and always keep it from the heart and you have better eats!!!!!! If you are in my friends list and you would like to come to New Jersey for a visit - we would be more than happy to host you!!!!
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Comment Wall
Justabeginner 5 days, 18 hours ago said:
Just because you are so much younger, doesn't mean we cant talk. Drop me a note sometime....
Jett2whit 1 week, 1 day ago said:
Hey there ... wanted to pop in to say I was thinking about ya!
Trigger 1 week, 2 days ago said:
If you like mushrooms then you will love my Mushroom Stroganoff With Seitan Over Red Fingerling Fanned Potatoes Recipe.
Thank you Raven for the high five and your sweet comment, enjoy
Rockyruby 1 week, 3 days ago said:
Thanks for the invite....planning to check out the recipes, especially that Italina Wedding Soup.
Pat2me 1 week, 4 days ago said:
Hello....thanks for the comment....how are you feeling?
Good to hear from you!
Lincolntoot 3 weeks, 5 days ago said:
Thanks for being my cooking buddy!
Dugger 3 weeks, 6 days ago said:
Got your request, came to see if you were real. Wow, great looking recipes and the photos are fantastic. Gonna run back to my page and "accept". You are not going to find much "ethnic" food in my collection unless "Suthren" is ethnic. :)
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People are Talking
Posted by Mrspotatohead about Santas Divinity Candy Dre
Gotta bookmark this - I was wondering how I was going to convince Santa that I need a new Cuisinart!
Posted by Misslizzi about Protein Bars
Wow! Nice! Makes me want to pick a mountain to climb...I think I'll start small first and work up to the Big K! Thanks for developing and posting this.
Gorgeous ey
Gorgeous ey
Posted by Ravenseyes about Chocolate Balls
you could do without the shortening I think if you add a little more peanut butter - would do the trick maybe 2 tsps.
Posted by Shirleyoma about Spaghetti Pie
Ok, now I'm gonna make a bigger pot of spaghetti! Good post!
Posted by Jeannej about Pea Pod And Pasta Salad
This is just what I was looking for! Thanks!
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Daboyslady 6 days, 21 hours ago said:
Wow! Just looked at all your recipes! Fantastic! I no longer have to search the entire site for good stuff, I'll just go straight to you!!
Thank you, Thank you, Thank you!!!!!!!!!!!!!!