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Submitted 2 years, 1 month ago. 
2 comments.
2 comments. 
Raventx1's Page
Foodies /
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Joined 2 years, 2 months ago. 
From Houston, TX US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 109 cooking friends
My recipes have 55758 views with a 4.8 average.
http://www.raventx1.mycookingblog.com
Currently lovin' Thai, Vietnamese, Chinese, fried chicken, and all of it..
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About me
I work for a high-end market here in Houston. I am a professional foodie!
I work for a high-end market here in Houston. I am a professional foodie!
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Gingerlea 10 months, 3 weeks ago said:
Thanks for the invite. Will let you know when I get 'er done today. Will be tonight as has only been sponging for 15 hours.
Ilikemcdonalds 1 year ago said:
Hey Maccas... is mcdonalds... it's really good
Vinia 1 year, 1 month ago said:
Hey there Raven! Thanks for adding me as ur foodie pal, I'll be sure to check out your recipes and will be adding some of my own soon. Cheers!
Blueeyes68ky 1 year, 2 months ago said:
Hello, Thanks for being my cooking friend. I have a Hot Brown recipe but it may take me a couple of days to get it on. I saw it in a book but I have several.
Lovethedepp 1 year, 2 months ago said:
You have alot of great main dish recipes that my husband is going to love! Meats and booze-his favorites-HA!
Shine 1 year, 3 months ago said:
Greetings Raven! Thank you for inviting me to be your cooking friend... an honor which I gladly accept!
I'd love to hear about where you work and what you do there... it sounds very interesting -- when I was in college I worked at a high-end market also, but was just a lowly stock boy LOL
You have piqued my interest, and now I'm going to have to spend some time browsing through your recipes -- thank you again!
Bon appétit!
Ray
Lunasea 1 year, 3 months ago said:
And thanks so much for the invitation - I would be delighted to be your foodie pal! Have a great evening....Vickie
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My Shared Recipes
Beer-boiled Shrimp
Southwestern Roasted Quail With Kumquat Sauce
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People are Talking
Posted by Linebb956 about Quotfighting-madquot Sauc
This is perfect.... First class! I loved it. And now we will be getting the fresh tomatoes here in Texas... so we can enjoy this !!! Thank you.
Posted by Berry about Duck Breasts With Pomegra
Something diferent ,quick and easy... I need to try it. Thanks... Saved!
Posted by Chacha about Chicken Stuffed With Gold
I love this 5 fork recipe and look forward to preparing it. Thanks so much.
Posted by Lenora about Challah Bread Pudding Wit
I usually don't like bread pudding because it seems so dry and not enough flavor. This cannot be described in that same manner. This is a good one and deserving of a 5.
Posted by Pink about Challah Bread Pudding Wit
Sounds amazing!
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Jo_jo_ba 11 months, 1 week ago said:
Hey, no problem... we're trying to cut down on the carbs here since 3 people in my family are diabetic, and when asparagus season rolls around we're going to try tossing that in too!