Login to be my friendSubmitted 2 days, 8 hours ago. 
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4 comments. 
Recipesrule's Page
Foodies /
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Joined 11 months, 1 week ago. 
From Winnipeg, CA
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 94 cooking friends
My recipes have 56687 views with a 5 average.
Currently lovin' Thai, Mexican, Greek, Mennonite.
Tagline: I'm a
Easy, Homestyle, Willing To Try Almost Anything,spicy, Ethnic foodie
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About me
I've been married almost 22years,and have 3 teenagers who generally love my cooking. It becomes increasingly more difficult to come up with different yet quick and easy ideas for dinner. I use often use recipes as ideas and then add my own touches. When I create my own dishes, I seldom measure, just add a bit of this and that according to what I think will go together well. For this reason it will take me awhile to add some recipes as I don't have measurements.LOL My family is quite willing to try all kinds of new dishes. We love watching the Food network on TV and my DH often picks out AND cooks some really great dishes. I can cook really well, but I'm reluctant to consider my self an expert. DH does all the BBQ-ing.
I've been married almost 22years,and have 3 teenagers who generally love my cooking. It becomes increasingly more difficult to come up with different yet quick and easy ideas for dinner. I use often use recipes as ideas and then add my own touches. When I create my own dishes, I seldom measure, just add a bit of this and that according to what I think will go together well. For this reason it will take me awhile to add some recipes as I don't have measurements.LOL My family is quite willing to try all kinds of new dishes. We love watching the Food network on TV and my DH often picks out AND cooks some really great dishes. I can cook really well, but I'm reluctant to consider my self an expert. DH does all the BBQ-ing.
My Cooking Friends
Comment Wall
Kennkonn 3 hours, 13 minutes ago said:
Hi Reciperules....thanks for the add. Grandma passed away at 91 in October of 2004. She was always cutting recipes out of newspapers, magazines, flyers...I have all her clippings and handwritten recipes. She has the blueberry muffin recipe wrote out numerous times but no copy from a magazine. My grandfather was born in Quebec and I always wondered if it was her recipe or one she had from his mother. Grandma could have very well clipped it out of the magazine way back when...we requested them enough she had it memorized. Great minds think alike, never hurts to have a couple copies of a great recipe. I would love to share recipes with you too.
Cherylannxo 9 hours, 15 minutes ago said:
Good afternoon Betty, having 3 teenagers, you may have to double the recipe. I always enjoy leftovers, if any of this is left over. Thanks for the 5. Have a wonderful day...Cheryl
Wynnebaer 17 hours, 21 minutes ago said:
Thanks so much for rating the marinated feta....I use it on salads and I also just serve it by itself as an appetizer with olives, crackers, etc......Hope you get a chance to try it...:)
Greekgirrrl 2 days, 6 hours ago said:
Dear Betty...thank you SO much for all the wonderful comments on my recipes and, of course, the high ratings.. You are such a joy to have on this site! Have a lovely evening....Helene
Pleclare 2 days, 7 hours ago said:
Life is good. Hope with you too!
Minitindel 2 days, 10 hours ago said:
Thank you betty for accepting the invite looking forward after i move to get back and look at everyones recipes just checking messages until then thanks again................
Minitindel 2 days, 10 hours ago said:
Omg betty i thought we were already hahahahahaha well i sent the invite lol.yes leaving next week movers come monday......arghhhhhh
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My Shared Recipes
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People are Talking
Posted by Momo_55grandma about Cornbread Mile High And M
wow love this recipe thanks
Posted by Sparow64 about Mojo Sauce
Love this one! Thanks for sharing.
Posted by Chefmeow about Tangy Thymed Up Corn
This sounds yummy. Question: In your ingredient list after the corn you list (peaches 'n cream), is this a brand name? I've never heard of it, so just curious. The recipe
Posted by Clbacon about Lazy Cabbage Rolls
Thank you! I hate making cabbage rolls although I love to eat them!
Posted by Bluewaterandsand about Easy Mexican Casserole
Sounds interesting. I am trying this one because it sounds very good and because of the mac and cheese in it.
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Cocinera 8 hours, 58 minutes ago said:
Thanx for accepting yeah hubby is already wondering where i went he says im in too deep lol