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Submitted 1 year, 7 months ago. 
11 comments.
11 comments. 
Redkitchen's Page
Foodies /
9
Joined 2 years ago. 
From Murfreesboro, TN US
GroupRank 9
I'm a self proclaimed Intermediate cook.
I have 187 cooking friends
My recipes have 607790 views with a 5 average.
Currently lovin' Salty, crunchy, gooey, rich and sinfully decadent.
Tagline: I'm a
Southern Cook. In Other Words, If It's Loaded With All The Things We Shouldn't Eat, Then I Love It. foodie
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About me
My loves are animals and antiques. There is always someone with a wagging tail to greet you at the door, (and the animals are really friendly too. :) I have a antique booth and love to shop and scrounge for new antiques and collectables to put in it. Of course, sometimes they don't make it to the booth. We have 2 grown children and 2 grand children, both boys (another baby is on the way). To supplement my antique obcession I work as a nurse. Cooking is relaxing to me, especially on days I don't have to work, and hopefully, if I make it to retirement, I can do some really serious cooking. Love hearing from new people and sharing...
My loves are animals and antiques. There is always someone with a wagging tail to greet you at the door, (and the animals are really friendly too. :) I have a antique booth and love to shop and scrounge for new antiques and collectables to put in it. Of course, sometimes they don't make it to the booth. We have 2 grown children and 2 grand children, both boys (another baby is on the way). To supplement my antique obcession I work as a nurse. Cooking is relaxing to me, especially on days I don't have to work, and hopefully, if I make it to retirement, I can do some really serious cooking. Love hearing from new people and sharing...
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Comment Wall
Meesh72 2 months, 2 weeks ago said:
Love the picture of the cat, and I love your tagline!!! I always say "I need butter on my bacon!!" Have a great weekend!!
Debbie919 3 months, 1 week ago said:
Thanks so much for checking out the Mexican Super Supper - do try it, it's SO good...let me know how you like it!
Deb
Txbackyardcook 3 months, 1 week ago said:
Hey Red been a fan since birth, born in the STL but raised in TX! Go REDBIRDS!Pass that Falstaff please! LOL! (NOT)
Tamieoldham 5 months, 1 week ago said:
Thanks for the nice comment on my Taco Pie. And thanks for admiring our dog. She is actually a Rat Terrier and not a Jack Russell. She's terribly spoiled and the boss of the house--my 2 laid back beagles don't mind. They just ignore her!! But she still thinks she's queen.
Pepeskitty 8 months ago said:
Thanks for adding me. I love this picture of your cat.
Fizzle3nat 1 year, 1 month ago said:
I've been drooling over your recipes - yum! Hope you'll accept my friend request. Have a great day! - Natalie
Elgab89 1 year, 2 months ago said:
Hello, just browsing recipes and I couldn't help noticing the beautiful white tiger, also, is your cat a ragdoll? Adorable!
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People are Talking
Posted by Rml about Purple Hooter Shooter
Is this served over ice...chilled like a martini? I've gotta try it! Thanks
Posted by Tateleo about Lee Ann
Am all about comfort, as well as comfort food. I'm gonna try it for sure!
Posted by Jeannej about Olive Garden Copycat Zupp
You can't go wrong with this!
Posted by Divaliscious about Fried Green Tomatoes
very close to mine - these are such a favorite of mine - thanks for posting this one - I grow tomatoes, just for the chance to make fried green tomatoes! If more Northerns (li
Posted by Momo_55grandma about Cinnamon Ice Cream
another great post thanks
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Huxter 3 months, 1 week ago said:
Hello from Australia ---no ,I don't make beer but I have done in the past quite successfully .I make cider now which is even easier .Have made wine when there is a glut of wine grapes but given the 10 year-long drought in Australia ,that hasn't happened for a few years .I'm an antique dealer too although I've closed my shop and just buy and sell at auction or online ,lower overheads and less time consuming . And after over 35 years I was sick of opening on weekends. But I miss the buying trips to the UK and Europe and the interaction of retailing from a shop. .I potter around doing restoration from home too, mainly for my established clients .Now there is more time for our small farm and vege garden .