Rekabla's Page

Foodies /

Joined 1 year, 6 months ago.

From Flint, TX US

GroupRank 7

I'm a self proclaimed Beginner cook.

I have 19 cooking friends

My recipes have 112659 views with a 5 average.

Currently lovin' Herbs, cheeses, salads & soups.

Tagline: I'm a Lazy But Concerned About Health foodie

See my recipe honors

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About me
After my mom was diagnosed with cancer and I started researching herbals & nutrition, a light went on in my head (duh) and I realized how unhealthy I am eating. I don't enjoy cooking yet, but I do have an interest in getting healthy. Also, I have a husband who doesn't really like the whole healthy thing. So, I'm looking for healthy food that doesn't come off as healthy food that's also easy to fix because I'm challenged!

Comment Wall

Crabhappychick 1 year, 5 months ago said:
I'm so glad you enjoyed the marinade. I can't wait until my basil really starts producing this year so I can whip some up myself. Happy weekend!

Shandy 1 year, 5 months ago said:
Hi and thank you so much for the cooking buddy invite. Fresh food is the best for fast meals that taste great and are great for you. Now a days, food is all about freshness and flavor. Keeping it simple is a great way to go =D

Auntybea 1 year, 5 months ago said:
No worries. You learn from seeing what others do and you decide on what kind of approach you yourself are going to take! It's all good here! X0

Jett2whit 1 year, 5 months ago said:
Hi there!
Thanks for being my buddy. Hope your day is going well!

Auntybea 1 year, 5 months ago said:
Hi Rekabla! You're asking the wrong person about multiple pics. Try joining Group Recipe Rocks group. They are set up to answer questions of new people. All those long-time gals would be able to help you!

And hey, you don't have to worry about duplicate posts -- this is a database for your recipes so we're bound to have duplicates! Nobody minds them at all!

Pat2me 1 year, 5 months ago said:
Thanks for the great rating onthe Tuscan salad!

Yes, great for the heart and the rest of you too!

Pat

Jett2whit 1 year, 5 months ago said:
Hi there! I also have to watch everything I eat. There are so many recipes here....easy ones too! Hoping we can become cooking buddies!

Rekabla 1 year, 5 months ago said:
On broccoli stalk recipe - Yes, you peel stalks a bit.