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Submitted 1 year ago. 
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Rescue_ranger's Page
Foodies /
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Joined 1 year, 4 months ago. 
From New Baltimore, VA US
GroupRank 9
I'm a self proclaimed Master cook.
I have 93 cooking friends
My recipes have 299882 views with a 4.9 average.
Currently lovin' Mexican, game, Middle Eastern.
Tagline: I'm a
Cook Of All Styles My Fav Would Be Italian And Mediterranean But Currently Into Old Southern Cooking I Am Currently Putting Together A Collection Of Canning Recipes To Publish Since My Chipotle Peach Salsa Has Made Such A Great Hit At The Farmers Markets And Local Storesi Am An All Around Old foodie
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About me
I was the Executive Chef at the Dallas Hilton and the and the executive chef of catering at the Dallas Marriott many years ago, I have run several B&Bs and fine dinning restaurants, now I cook for friends and family and will open a country B&B at some point in the coming years. I rescue large dogs and currently have a German Sheppard {Fräulein Katie}, Australian Kelpi {Rascal} a Sheltie/hound {Hammie} and my Dalmatian {Missy Tyler} I currently live in the country and work in the Government in DC…Don’t figure Huh. Get to know me and I will tell you why I stopped cooking professionally and only offer my services to private clients Mike Quotes: God is great, Beer is good and people are crazy
I was the Executive Chef at the Dallas Hilton and the and the executive chef of catering at the Dallas Marriott many years ago, I have run several B&Bs and fine dinning restaurants, now I cook for friends and family and will open a country B&B at some point in the coming years. I rescue large dogs and currently have a German Sheppard {Fräulein Katie}, Australian Kelpi {Rascal} a Sheltie/hound {Hammie} and my Dalmatian {Missy Tyler} I currently live in the country and work in the Government in DC…Don’t figure Huh. Get to know me and I will tell you why I stopped cooking professionally and only offer my services to private clients Mike Quotes: God is great, Beer is good and people are crazy
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Comment Wall
Hungrybear 2 days, 2 hours ago said:
Thank for comments on the Beergaritas
Tcpr 1 week, 4 days ago said:
Hey there RR, a few months ago you said that you had some smokehouse designs. Do you have a small design for backyard use? That you are willing to share.
Greekgirrrl 1 month, 2 weeks ago said:
I cannot believe you bought FOUR Belgians!!!! Do they not have the most wonderful temperament? Thanks for the well wishes on my marriage. My hubby is 1/2 Italian and 1/2 Polish. Not sure how that dish will be w/ the Polish added in..LOL...but I'd be very interested to see what you come up with and ,of course, I'm very flattered that you'd do that.
Too bad you don't live on the east coast, I'd hook you up with one of my single gfs. :)
Please post some pics of ur new horsies!!! My best to you, Mike.
Greekgirrrl 1 month, 2 weeks ago said:
Okay I'm done being married! How are you my friend?
Ahmed1 1 month, 4 weeks ago said:
Thanks a lot Mike...I would love to hear about that new burger :)
I am always sorry about the late reply.
Frankieanne 2 months ago said:
You've got some really interesting looking recipes posted. Sending a friend request so future ones posted will show up on my page. :)
Rescue_ranger 2 months, 2 weeks ago said:
Be back soon in the islands and ole mexico
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My Shared Recipes
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People are Talking
Posted by Sharyl4 about New England Clam Chowder
Sounds wonderful! Love clam chowder. :)
Posted by 22566 about Old Fashioned Steamed Chr
Can you not hear the applause as this is ceremoniously brought in and set a blaze,in the depths of winter what a wonderful Victorian delight,when one found a coin in their sit
Posted by Jakester about Ravioli Con Ricotta E Spi
sounds great gonna have a crack at that one
Posted by Peggy_cookingfool about Greek Lemon Soup Avgolemo
One of my favorite soups. Thanks for an easy recipe. I'll be making this for sure. Peggy :)
Posted by Momo_55grandma about Ochsenschwanzsuppe Ox Tai
cnat wrap my tongue around that word but the oxtail delicous especailly with all these flavors with it thanks great post rescue_ranger
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Rescue_ranger 1 week, 3 days ago said:
Tpcr I sent you an email with some questions on the smokehouse that will help me pull a set of prints to fit your needs
RR