My Latest Recipes 47
About Me and My Recipes Leave a Message
Add a Link?

Post a link to a recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message ✔ or cancel
  • 22566 2 weeks ago about Quick Pickled Onions
    A very nice sounding recipe
    Kind Regards
  • 22566 3 years ago about Jasmine Coconut Rice With Mango
    Thank-you for this very nice sounding dessert recipe.
    Wishing you and your family a wonderful day.
    Kind Regards
  • Dhendrix9101 3 years ago about Easy Chicken Etoufe
    Yum! I couldn't find gumbo vegetables so I used okra, squash, zucchini, and fresh mushrooms! So good! My husband loved it too!
  • sbhardin 4 years ago about Shepards Pie
    Thanks for the great ideas!
  • swiftset 4 years ago about Shepards Pie
    I added rutabagas to the mince, used as much rosemary as thyme, added 3 tbsp of flat-leaf parsley after the mince had cooked, added in a cup of merlot, and used parmesan cheese. I forgot the peas and corn :(

    I got 6 miniloaf pans out of this.
  • DetroitTokyo 4 years ago
    Thanks for trying my Nutella cookies. I'm so glad you and your family enjoyed them! They would be great with nuts :)
  • icecreamuffin 4 years ago
    oh, wonderful! i'm so glad you liked the recipe :)
  • keni 4 years ago
    Thank you for the comment on the Coconut Toffee Bars... they were rich and tasty! :)
  • annbel55 4 years ago
    I made your graham cracker cake. The recipe said to use the 'box' of grahams, which I did, but it measured out to almost 4 cups of crumbs rather than 2 cups. Which is correct? The recipe didn't state a pan size, so I used a 9 x 13. The cake was done in 50 minutes. I was hoping that this would be similar to a cake my mother made when I was a child. The taste is very similar, but the texture is more dense, so maybe I made it incorrectly. Do you have more specifics?
  • Yinhomemade 4 years ago
    Hi, thanks for the rating and following my site. Growing up in the country neighbouring Thai, their food has blended in our daily life! I love strong flavour food especially the sourish and spiciness that really kick you up! :-)
    For other Thai recipes do check out here
  • knwalter 5 years ago
    Thanks for the comments on my chops! They are yummy......I haven't made them in awhile, thanks for taking me back! :0)
    Congrats on the little one, me too. My daughter turns 5 months old the day after, my how time goes by......
  • cubralinda 6 years ago
    Congrats~~ checkout my site

    check back soon, its under Construction.
  • vickycummins 6 years ago
    Thank you so much for the friend invite!!! I hope you enjoy this site as much as I do. Congrats on the birth of your precious baby boy!!!Can't wait to try some of your recipes.
  • pats1013 6 years ago
    Thank you for the friend invite. I'm looking forward to trying your recipes. Also Congrats on your new baby boy.
  • caramia 6 years ago
    First of all congratulations to you and your husband on the birth of your beautiful baby boy,I also love Thai food,Greek food,Italian food and of course being born and raised in Scotland (Scottish foods) I too have traveled all over the world and wouldnt trade my experiences for anything in this world. I see you have the same habit I do and thats purchasing a cook book every where you go.
    I have three dogs and a cat I love my animals.
    I see we are only 6 hrs from each other or 45min by puddle jumper:)
    Thank you so much for the friend invite and i look forward to trying your recipes and I hope you will enjoy one or two of mine:)