My Latest Recipes 16
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  • mommyluvs2cook 4 months ago
    Oh wow thank you so much for trying out Triple Pepper Gaucamole and Ramiken Baked Eggs So glad you loved them both and thanks so much for the great reviews :) :)
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  • 22566 4 months ago
    Hi,
    Old Man In The Shoe :o)
    It reads as if you have quite the lineage.
    Congratulations and much happiness.
    Kind Regards
    Joyce
    Flag
  • 22566 4 months ago about {copycat Recipe} Texas Roadhouse Rolls
    And...??
    Kind Regards
    Joyce
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  • midgelet 4 months ago about Denises Cole Slaw
    I make similar, cream is a nice addition and also use Splenda for my diabetic relative.
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  • midgelet 4 months ago about Sloppy Joes By Doug
    my kids always loved this, I make similar but often use ground turkey instead.
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  • midgelet 4 months ago about {copycat Recipe} Texas Roadhouse Rolls
    I have made these beore and people just love them!
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  • midgelet 4 months ago
    thank you for the comment and rating on Paul Prudhomes biscuit muffin recipe
    Midge
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  • midgelet 4 months ago
    thank you for the comment and rating on my red cabbage slaw recipe!
    Midge
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  • schubo52 4 months ago about {copycat Recipe} Texas Roadhouse Rolls
    Makes alot , recipe can be reduced by .5 for smaller needs.
    Use full pack of yeast at .5 of recipe.
    Flag
  • 22566 4 years ago
    Hi Big Guy...

    Can you swim... really fast ? ~Smile~

    Thank-you for looking back...at the 'Jaws' recipe,that is.

    Wishing you and your family a very nice evening.

    Kind Regards

    Joyce
    Flag
  • 22566 4 years ago
    Hi Doug,

    Thank-you for viewing the 'Cat in the Cradle' recipe.

    260 pounds?

    Don't thing anyone would want to meet you in a dark alley,if you were mad at them. :o)

    Wishing you and the Grandkids a great week-end.

    Kind Regard

    Joyce
    Flag
  • 22566 4 years ago
    Thank-you for looking at the 'Fred and Ginger' recipe.

    Hope you have a good evening.

    Kind Regards

    Joyce
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  • 22566 4 years ago
    Thank-you!
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  • minitindel 4 years ago
    HI THERE THANK YOU SO MUCH FOR COMMENTING ON MY
    Bleu Cheese Ball...I APPRECIATE IT !!!


    TINK
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  • 22566 4 years ago
    Thank-you kindly for the enthusiastic salute to the 'Corn Muffins' recipe.

    Wishing you and your family a Nice Day.

    Kind Regards

    Joyce
    Flag