Snufflebunny15's Page

Foodies /

Joined 2 years, 1 month ago.

From Tierra Verde, FL US

GroupRank 7

I'm a self proclaimed Beginner cook.

I have 29 cooking friends

My recipes have 20887 views with a 4.8 average.

Currently lovin' Chicken wings, all kinds of cheeses, pizza, crab rangoon, veggies, soups.

Tagline: I'm a Kid Friendly, Stuff I Can Make At College, Cheap, Easy, Quick foodie

See my recipe honors

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About me
I'm just learning how to cook. I can follow box directions and make macaroni and cheese but I want to learn to do better than just make food from boxes. I was vegetarian for a little bit because of Bart Simpson shooting a bird with his slingshot and my mom put a Cornish game hen in front of me for dinner that same night. I couldn't eat it. But then I got really sick of eating bean burritos, peanut butter sandwiches and breaded tofu pretend chicken, so I started eating meat again. Studying sign language, auditory language pathology, mathematics, chess fanatic, member of drama club and play the flute.

Comment Wall

Turlak 1 year, 9 months ago said:
You have some great and interesting recipes...I will be trying some soon!

Mystic_river1 1 year, 10 months ago said:
My Wish For You and yours For the New Year:

Peace
Love
Joyous Moments
A baby's Laugh
Someone to hold your hand
And kiss your tears away
A good book

Strength in time of despair
honor and integrity always

Quiet moments
Glorious Sunrises
Flaming Sunsets

And the love of a true friend.

A Very Very Happy and Healthy New Year!
from
Joymarie

Zena824 1 year, 11 months ago said:
Thanks for the comments on my butterscotch pie... Hope you will make it soon and let me know how it goes..

Mystic_river1 1 year, 11 months ago said:
Cooking and baking to me are a combination of science and art. The science: the ingredients and temps and chill times etc. should be followed as closely as possible. Art: You should remember snuffle that what it looks like is really secondary and will be perfected after you make a dish several times. You can do it, hon....we all started out with flour on our noses and "cloths..es". You go girl!

Robertg 1 year, 11 months ago said:
Welcome as a cooking buddy and thanks for the rating on my recipe.

Organicmama 1 year, 11 months ago said:
You poor bunny, you a snuffling? I hope you feel better!

Ahmed1 1 year, 11 months ago said:
Hi,thank you for checking my page.Your recipes really look good and you are learning so fast.Hope we can share some recipes in the future..

Mystic_river1 1 year, 11 months ago said:
Hey you! Haven't seen you glancing at my recipes lately. Come and see!