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Somebodysaveme17's Page

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Joined 1 year, 4 months ago.
From Quezon City, PH
GroupRank 5
I'm a self proclaimed Intermediate cook.
I have 3 cooking friends
My recipes have 6028 views with a 5 average.
Currently lovin' Anything savored with garlic, ripe mangoes!, most veggies, im into main dishes :).
Tagline: I'm a Anything-but-fried foodie

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About me
I just started cooking less than a year ago. Hard to believe but i just learned how to make poached egg! haha! Good thing a learn fast. The only method of cooking that I can't do is fry-- especially fish. I get really scared of the oil when they start to splash! No technique is effective for me. Anyway, I find cooking now as a way of releasing stress, especially when I see my loved ones enjoy my food. I'm really thankful I found this site! Here's to becoming an official foodie! :-)

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For a kick you can use 99 bananas but be sure to remove from stove caus it very flammable.......or you can use any banana liquor......hope you enjoy

have a wonderful weekend

happy TGIF to ya


Thanks deb! looking forward to getting better! :)


Welcome new friend. We all start off the same way! You will become an expert before you know it. This site will be great for you since there are so many great recipes and people who share the same passion, cooking! Grab some friends and enjoy! Hope to share many ideas and recipes with you. If you need anything, I am just a click away! Good night, deb




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Ground Pork Adobo With Eggplant

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Ground Pork Adobo With Eg
thanks!

Ground Pork Adobo With Eg
This sounds fabulous!!! thanks lots!! (my whiny husband is "tired of ground turkey")55555555555555555555555555

Ground Pork Adobo With Eg
Got me hooked at eggplant! Got my 5!

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