Sparkle's Page

Foodies /

Joined 1 year, 11 months ago.

From Altea, ES

GroupRank 6

I'm a self proclaimed Intermediate cook.

I have 23 cooking friends

My recipes have 79552 views with a 5 average.

http://planetsparkle.blogspot.com/

Currently lovin' Cheese....I was put on the world to love cheese, balsamic glaze, aubergine, mushrooms..

Tagline: I'm a Wishing I Could Eat Anything And Not Gain Weight! foodie

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About me
I've lived in Spain with my husband for almost 5 yrs now, and love it - the freshness of the veg at the local markets is just unreal conpared to the lack of taste in foods in the UK now. I love recipes books, and often get a fix just from reading them, most of my cooking is based around lower fat meals/dishes. But I still lust after those delightful desserts for a treat every now and again.I'm developing my spicy taste at the moment following a honeymoon in thailand last year... getting more adventurous, but still leanring on that side of cooking.

Comment Wall

Taylorsue82 10 months ago said:
Thanks for the comments, hope you enjoy.

Grizzlybear 10 months, 3 weeks ago said:
Merry Christmas to you and family

Griz

Chriesi 1 year, 9 months ago said:
Hi Sparkle
Instead of zwieback you can use breadcrumbs. Zwieback is slice of sweet raised bread baked again until it is brown and hard and crisp.

Lunasea 1 year, 9 months ago said:
Hi Sparkle - my new cooking buddy! Thanks for accepting my invitation. I hope we share many recipes and smiles. =)

Have a wonderful day...
Vickie

My Shared Recipes

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White Chocolate Mousse

Submitted 1 year, 7 months ago.

1 comments.