Submitted 1 year, 4 months ago.
2 comments.
2 comments.


Marky90 1 year, 3 months ago said:
Enjoy the roast, make sure you brown it a few minutes on each side in butter or light oil. Also with all the package seasonings it can tend to be on the salty side. Add a little water, together with 2 Tbs of flour in a measuring cup and add the last 30 minutes to make a nice gravy!! Enjoy
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Waterlily 1 year, 5 months ago said:
Welcome! I'm glad you enjoyed my white chicken chili recipe! Have fun learning to cook!