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Joined 1 year, 11 months ago.
From Dallas, TX US
GroupRank 6
I'm a self proclaimed Beginner cook.
I have 22 cooking friends
My recipes have 2442 views with a 4.8 average.
http://hyenacart.com/onestore.php?vid=752&category=24
Currently lovin' Casseroles and easy dinners, bread and baked goods.
Tagline: I'm a
Frugal foodie 

Zena824 1 year, 5 months ago said:
Stroller..thanks for checking out my buttermilk fired corn.... they clump together somewhat like when you friy okra.. but not a big clump like fritters.,.... next time I make these I will take a pic and post it.. Thanks for you comments..
Romagourmet 1 year, 8 months ago said:
Hi! If yo are "frugal", may be you like just admire food? If you have time, please check out my web site www.roma-gourmet.com dedicated to Rome and Italian cuisine and let me know if you like it :) there are many dishes photos!
Thepiggs 1 year, 9 months ago said:
Love you Carpe Sewem! LOL You might try using frozen strawberries! Now I will have to make some up, as I have lemons that need to be used and a huge bag of frozen strawberries. Thanks for reminding me! LOL
Enjoy!
Bluewaterandsand 1 year, 9 months ago said:
Thank you for the invite. I am looking forwards to trying some of your recipes.
Michellem 1 year, 9 months ago said:
Im glad you liked the savory chicken pie. Thanks for sharing all the details as well! I love hearing pos and cons to any recipes. Have a super day! Michelle
Exhubby4sale 1 year, 9 months ago said:
Sorry, it must of been one of my blonde moments. I work a third shift soon. I will revise the recipe and the add crust recipe. The recipe is very good. You'll love it!
Debra47 1 year, 10 months ago said:
Hope you like the savory chicken as much as I did. Let me know.
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Dugger 1 year, 7 months ago said:
Well exotic I'm not. Therefore you can probably find or shoot any ingredient I call for... LOL. Glad to be your friend.