My Latest Recipes 5
  • Cream Cheese Potatoes from suetauscher in Burlington, WI.
    This puts a different spin on reqular mashed potatoes. Also, you can make these ahead of time and freeze them and bake at anothe...
  • Caesar Chicken from suetauscher in Burlington, WI.
    This dish gives chicken a new flavor...
  • BANANA BLUEBERRY BREAD from suetauscher in Burlington, WI.
    EXELLANT FOR A BRUNCH OR ANYTIME...
  • OLIVE STUFFED MEATLOAF from suetauscher in Burlington, WI.
    THIS DISH ADDS A NEW SPIN ON PLAIN OLD MEATLOAVE...
  • Bagel Dip from suetauscher in Burlington, WI.
    CAN BE SPREAD OF COCKTAIL BREAD OR PIECES OF BAGELS DIPPED IN THE DIP...
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  • msailland 2 years ago about Caesar Chicken
    Dinner is in the oven!! thanks for the recipe :0)
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  • suetauscher 5 years ago
    Angelgal the bird was my baby he passed just a few months ago I miss him dearly. He loved to talk to me and he would sing the Carrie Underwood song before he cheats. He was quite the entertainer.
    Flag
  • angelgal 5 years ago
    You're very welcome! Glad you like my Grand Mariner Liquer recipe! Have to do whatever it takes to keep warm these frigid nights! Love the bird!!
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  • madmommy 5 years ago about Cream Cheese Potatoes
    Now THESE are taters!! creamy and cheesy - fantastic!
    Great post - gets my ^5!!!
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  • knoxcop 5 years ago about Cream Cheese Potatoes
    We love these at our house. I've always known them as "night before" mashed potatoes. The boys love, love them! --Kn0x--
    Flag
  • binky67 5 years ago about Cream Cheese Potatoes
    Mmmm, tasty taters :-)
    Flag
  • suetauscher 5 years ago about BANANA BLUEBERRY BREAD
    I made this and it was delicious thank you.
    Flag
  • 22566 5 years ago
    Thank-you!!
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  • angelgal 5 years ago
    Let me know how you like my Grand Mariner Liqueor...hope it warms you to your toes!! Happy Holidays!!
    Flag
  • chihuahua 6 years ago
    Thank you Suetauscher for accepting my cooking invite. I look forward to sharing recipes.
    Flag
  • pats1013 6 years ago
    Please let me know if you like the crab cakes, and Thanks for being my cooking buddy
    Flag
  • donman 6 years ago
    To get the recipe, just go to my profile page and scroll down to my recipes :)

    P.S. press view all if the recipe isn't showing.
    Flag
  • suetauscher 6 years ago
    Thank you I'm going to make it next week.
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  • pat2me 6 years ago
    EVOO is a lazy way to write, or say Extra Virgin Olive Oil.

    I'm pretty sure Rachel Ray started it.
    Flag
  • pat2me 6 years ago
    Welcome to the site, BTW! Enjoy!!!
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