My Latest Recipes 11
  • Patti's Favorite Rhubarb Bars from sweetnrose in Ripon, WI.
    I love these bars!! Just totally Yummy!!...
  • Pattis Lemon Meringue Pie from sweetnrose in Ripon, WI.
    When I was little, I would go to my Grandma's house and she'd make me lemon meringue pie. When I got older my sweet sister Merry ...
  • Grandma Manskes Choco-cookie Bars from sweetnrose in Ripon, WI.
    A delectable cookie bar that my was my daughters' Great-grandmother's recipe. With a shortbread crust and a chocolate chip- sweet...
  • Merrys Blueberry Muffins from sweetnrose in Ripon, WI.
    These are the best blueberry muffins I've ever had. My sister Merry made them for me and gave me the recipe, so she gets top bill...
  • Petey Ziti from sweetnrose in Ripon, WI.
    I created this recipe for my dear friend Peter's birthday dinner. It turned out so well I had to share it with everyone!...
  • Petey Ziti from sweetnrose in Ripon, WI.
    I created this dish for my dear friend Peter's birthday dinner. It turned out so very well that I needed to share it with everyon...
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  • browneyegirl 10 months ago about Grandma Manskes Choco-cookie Bars
    What type of chocolate chips do you buy (Nestle Toll House Baking Chips or Hershey's)?
  • browneyegirl 10 months ago about Peteys Birthday Cherry-chocolate Bundt Cake Flag
  • lovebreezy 10 months ago about Patti's Favorite Rhubarb Bars
    Rhubarb growing like crazy this year. Glad to have another use for it.
  • sweetnrose 1 year ago about Pattis Turkey-Vegetable Chili
    I have decided I really prefer black beans in this recipe... but feel free to use whatever bean you prefer :D
  • elgourmand 4 years ago about Petey Ziti
    Now that'sa Italian. Great flavor combo. RJ
  • elgourmand 4 years ago
    Talofa, Bonjourno, Gday and thanks for saying yes to my friend invite. Welcome to M.A.S.H. I think recipes and cooking should be fun (heck, I think life should be fun) and that a little madness is a good thing. Looking forward to swapping recipes and ideas with you. Keep on cookin and Goza la vida! (Enjoy life!) RJ
  • conner909 6 years ago
    Sweet, Thanks for the comments on my Salisbury Steak recipe and I hope you'll enjoy it. I usually serve it with mashed potatoes, 'cause my dh loves it that way....lots of goop! LOL!
  • cabincrazyone 6 years ago
    Hi and thanks for the invitation. I'm glad to be your foodie friend.
  • krumkake 6 years ago
    hey sweetnrose, glad to accept the invite...welcome to foodie heaven, and keep those posts coming - I'm enjoying them all!
  • sunrae 7 years ago
    Thanks for the buddy invite, looking forward to trying some of your recipes. Hope you like the Green Chili Rice really is one of my very favorite dishes...sooo yummy!
  • bakermel 7 years ago
    How cool that you collect moose, too!!! :) I love seeing real moose when we go on vacation to WY---Yellowstone Nat'l. Park----that is such an awesome place to see wildlife!!! :) Hope you have a great eve, Sweetnrose! :)
  • wynnebaer 7 years ago
    Thank you friend for taking a look at the Mind Eraser cocktail I posted....Love them....:)
  • lam 7 years ago
    Love the asparagus recipe. I"m will be trying it soon as it is asparagus season here...
  • wynnebaer 7 years ago
    Thanks so much for the suggestion of mushrooms in the moo shu pork roll up...Never thought of that but will give it a try next time I make them...I happily accept your invitation to be friends..Hope you enjoy grouprecipes as much as I do...:)
  • juliecake 7 years ago
    It's wonderful to have you for a new cooking buddy and thanks for the comments on the eggplant panini. Happy cooking!