Syrus's Page

Foodies /
Chili Duck

Boston, MA
The Upper Crust Pizzeria

Boston, MA
WD-50

New York, NY
The Sole Proprietor

Worcestor, MA
111 Chop House

Worcestor, MA

,
Tory's

Leominster, MA
RedBones

Somerville, MA

syrus

6

Joined: 2 years, 11 months ago

From: Boston, MA US

Cooking level: Intermediate

Friends: 25

Recipes submitted: 14

Times recipes viewed: 21250

Recipe average: 4.9

http://www.ming.com/blueginger

Currently lovin': Bay Laurel, Szechuan Pepper, Starches, Citrus, Cocoa, Forbidden Rice, Fish Cheeks, Venison, Sweetbreads.

Tagline: I'm a Obscure, Eclectic, Asian, Fusion, Scientific, Experimental. foodie

Recipe honors: See 'em
About me
What up? I'm a 21 year old student at the Culinary Institute of America. I was the Sous Chef for and Indian catering company and I've worked as a fish monger off and on. I currently work at Blue Ginger restaurant in Wellesley, MA
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