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Joined 1 year, 6 months ago.
From Palmdale, CA US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 70 cooking friends
My recipes have 85904 views with a 5 average.
Currently lovin' Braised country pork ribs, Mexican food, Southern cooking, seafood, Thai food, Japanese, German, Hungarian, Armenian, BBQ anything, and SUSHI!.
Tagline: I'm a
I Like To Take A Recipe, And Change It To A New Recipe To Create Foods That Please The Palate...i Am A Foodaholic! foodie 

Shazam 8 months, 3 weeks ago said:
Hi Tamii! Thank you for the friend request and I am happy to add you to my Recipe Group friend's list.
Pleclare 9 months, 3 weeks ago said:
Thanks for the comment on the Moraccan chicken. Nice to see you online and Happy New Year to you also!
Cadavis 1 year, 1 month ago said:
Hello!! Just wanted to take the time to say Hi! Hope you are well and things are going good for you. Well as normal got a million things to do and I'm already out of time. Take care and talk with you soon I hope.
Shepherdrescue 1 year, 2 months ago said:
Hi to you too Tamii! Thanks for checking on me. We're good, just doing a lot of walking and trying to keep everyone in shape. The dogs just love the weekends. How are things at your place? I keep thinking I'll see a shepherd monkey picture posted here.... ;) along with your yummy recipes!
Pleclare 1 year, 2 months ago said:
Thanks for the comment on the lobster casserole. It is yummy. You can use frozen or refrigerated lobster meat also!
Lanacountry 1 year, 3 months ago said:
Thank you so much for your comments
on my (copycat) Fiesta chicken. It is wonderful! :)
Bakermel 1 year, 3 months ago said:
Thank you so much for the 5's & sweet comments on the marinade & munch mix recipes, hon! :) Hope you enjoy them! :) Lately I've been making a lot of that munch mix....I've been craving it! :) Hope you have a wonderful day! :)
~Melinda
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Pleclare 8 months, 3 weeks ago said:
Thanks for the nice comments onthe turkey salisbury. Let me know what you think!