5 comments. 
Joined 2 years, 1 month ago.
From Portage, IN US
GroupRank 8
I'm a self proclaimed Intermediate cook.
I have 202 cooking friends
My recipes have 76584 views with a 5 average.
Currently lovin' Soups, Chilis, Baked Goods, & Old Fashioned Comfort Food.
Tagline: I'm a
Experimental foodie 

Spinach1948 2 weeks, 6 days ago said:
Thank you for the 5 rating and the nice comment on the Sweet Potato Pie recipe.
ED
Grizzlybear 3 months ago said:
Hope you enjoy the bread recipe...it is really good
Have a wonderful weekend
Valinkenmore 5 months ago said:
Thanks for the friend invite - love to be your friend! This website is so cool - meeting all kinds of people and sharing wonderful recipes! Can't wait to check out some of your recipes!
Pleclare 5 months, 4 weeks ago said:
Thanks for checking out the cookies. They are delish!
Ahmed1 11 months, 2 weeks ago said:
Thank you so much Tannzzi for your sweet feedback on my cantalopue cake...I really appreciate it.
Laurieg 11 months, 3 weeks ago said:
Thanks for checking out the bannana pumpin muffins. Hope you enjoy them.
Pat2me 1 year ago said:
You're most welcome for the recipe and I believe it's Hubbard squash in the can, although it could be butternut....don't think so though!
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Krumkake 2 months, 1 week ago said:
Hey tannzzi, thanks for your comments on the crab and corn chowder - it is definately getting to be that time of year around here (and I see you live right down the road from Chi!)...I hope you have a chance to make and enjoy a pot of it. I made my Fresh Sweet Corn Chowder (also listed here) last week, and the flavor of the fresh sweet corn is so good - I love this time of year!