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teacherjean teacherjean North Canton, VU

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My Latest Recipes 20
  • Hello Dollys from teacherjean in North Canton, VU.
    One of my grandma's goodies!...
  • Sugar Nuts from teacherjean in North Canton, VU.
    Perfect sweet treat...
  • Braunschweiger Spread from teacherjean in North Canton, VU.
    My grandfather was a downtown St. Louis corner market owner/butcher. He loved this! Especially when he provided the fresh brauns...
  • Cincinnati Chili from teacherjean in North Canton, VU.
    This spicy chili is not your momma's, unless she's from Cincinnati, Ohio! It is served over pasta and there is cinnamon and choco...
  • Scrapple from teacherjean in North Canton, VU.
    This is one of those family dishes that reminds me of my childhood and grandma's house. Growing up we always had homemade plum je...
  • Spaghetti Pie from teacherjean in North Canton, VU.
    Hit with the kids! Nice spin on traditional spaghetti....
I have 14 more
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  • petsitter75 2 years ago
    hi-this is a fun place to meet great prople and get some wonderful recipes! Barb
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  • blackpondoutfitters 3 years ago about Potato Cheese Soup
    made this tonight - used wild green onion instead of "regular" (used the greens instead of parsley) and added some left over ham -worked great and was delicious! thanks
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  • jencathen 3 years ago
    Hi Teach! Glad you enjoyed the recipe or at least one you made like mine. I think mine is from another site, but just adapted a bit to our family's taste.
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  • sunflower48386 3 years ago about Wacky Cake
    I got this recipe from marlboro cigs. back in the early 90's. it is real good.
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  • anklefrog 3 years ago about Potato Cheese Soup
    Trying this tonight. I also added celery and fresh garlic to the first step. I am also using a swiss and colby/jack mix for extra cheesy goodness! Yummy!
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  • trenamarie 3 years ago about Chicken and Sausage wBowties
    I Just made this for the first time tonight, and used honey garlic sausage . It was delicous, my three year old loved it too.
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  • lovingmybabbyalways 3 years ago about Rice Salad Ole
    I like how you mix the corn chips, rice, onions,mayo, hot sauce to create a interesting flavorful dish I will try this for sure. Sounds great.
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  • dmajor 3 years ago
    Thank you for agreeing to become cooking friends! I hope we get to share a lot of great recipes!
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  • janick04 3 years ago
    That is soooo funny. I grew up on the corner of Ashby St.and Andover Rd. on the other side of Winton Rd. The last street on the right before Winton Woods. They closed Greenhills High school the yr I was in 7th grade. HA HA HA My family has always had some one living in Greenhills since it was founded. My greatgrandparents and grandma were the 13th family to move into Greenhills when it was founded. My mom and dad still live there in the house I grew up in so I guess my family are Greenhillian's for life. I'm not sure how far down the line but the first mayor, Kolby, is related to me on my paternal grandpa's family a greatgrandpa or great uncle. It's a small world that is too funny that you grew up there too.
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  • janick04 3 years ago
    Glad to hear from someone around my neck of the woods! I love this part of town, I didn't grow up here I grew up in Greenhills, which is a suburb of Cincinnati and moved to Hamilton with my husband in 2003. It's a cute little, Big city. Wouldn't trade it for anything.
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  • zena824 3 years ago
    Sure hope your son likes the catfish seasoning if you make it... Let me know...
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  • silentwriter 4 years ago
    Welcome to my kitchen! Loved the fact that you said you're really in the U.S. and not somewhere else in our world.
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  • donman 4 years ago
    Baton Rouge is about 40 miles up the road from me :)
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  • clbacon 4 years ago
    I am loving your recipes! Thanks for the buddy invitation.
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  • shortee1980 4 years ago
    Merry Christmas and Happy New Year! :)
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