Joined 2 years, 9 months ago. 
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I'm a self proclaimed Beginner cook.
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My recipes have 7217 views with a 4.3 average.
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Browse by tagSubmitted 2 years, 1 month ago. 
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Texalp's Page
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About me
I'm taking care of my father,who is 97, cooking for 2? cause he only eats what he wants.
I'm taking care of my father,who is 97, cooking for 2? cause he only eats what he wants.
My Cooking Friends
Comment Wall
Peetabear 1 year, 3 months ago said:
Thank you for stopping by and checking out the smoked salmon recipe...
Jett2whit 1 year, 8 months ago said:
Hi there! Hoping we can share recipes soon! Jett
Chihuahua 1 year, 9 months ago said:
Texalp, thank you for accepting my cooking invite. I look forward to sharing recipes.
Legoflamb 1 year, 9 months ago said:
Hiya, thanks for the invite. You have a wide range of flavors in you recipes. They look very cool, I'm especially interested in the middle eastern ones.
Trackwidow 2 years, 1 month ago said:
Thank you for being my cooking buddy. :)
Tnacndn 2 years, 5 months ago said:
Hello, thanks for being my cooking buddy.
~Gem~
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My Shared Recipes
Gregs Carrot Cake
Apricot Pork Chops
Submitted 2 years, 5 months ago. 3 comments.
3 comments. Blueberry Marmalade
Submitted 2 years, 5 months ago. 3 comments.
3 comments. Wine Biscuits
Submitted 2 years, 5 months ago. 3 comments.
3 comments. Swedish Sausage And Brussels Sprout Stew
Submitted 2 years, 4 months ago. 1 comments.
1 comments. Ekmek Turkish Bread
Submitted 2 years, 1 month ago. 2 comments.
2 comments. Cranberry Gingerbread With Brown Sugar Whipped Cream
Submitted 2 years, 5 months ago. 2 comments.
2 comments. Jezebel Sauce
Submitted 2 years, 5 months ago. 1 comments.
1 comments. Ekmek Tatlisi Turkish Sweet
Submitted 2 years ago. 2 comments.
2 comments. Afghan-style Catfish Stew
Submitted 2 years, 5 months ago. 3 comments.
3 comments. Carrot Pineapple Muffins
Submitted 2 years, 5 months ago. 2 comments.
2 comments. Polenta Crackers
Submitted 2 years, 5 months ago. 4 comments.
4 comments. Torta Ana Caprese
Submitted 2 years, 1 month ago. 0 comments.
0 comments. View All
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People are Talking
Posted by Peetabear about Polenta Crackers
I'm going to try this..
Posted by Zena824 about Blueberry Marmalade
I just planted 3 blueberry bushes this year.... Will have to bookmark this recipe for maybe next year I will get a bumber crop of blueberries..LOL.
Posted by Dekkorate about Wine Biscuits
Umm I don't get it..These sound great.. but I don't see the Wine in the ingredients, or the Refrigerated Dough. Am I missing something?
Thanks!
Thanks!
Posted by Texalp about Wine Biscuits
Vermouth is a fortified white wine. I just used Julia Child's Substion to avoid ines that may be too acidic.
Posted by Californiagirl about Swedish Sausage And Brus
fresh paisley , lol mmmmm
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22566 1 year, 3 months ago said:
Thank-you for viewing the Zucchini Chutney recipe.
Hope you are having a good day.
Kind Regards