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Tigressa's Page

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Joined 1 year, 1 month ago.
From Montgomery Village, MD US
GroupRank 6
I'm a self proclaimed Intermediate cook.
I have 44 cooking friends
My recipes have 19437 views with a 4.8 average.
Currently lovin' Tex-mex!! peruvian, salvadorean, italian, cajun, seafood, japanese, chinese, so much to name!.
Tagline: I'm a Web-designing, Obsessed, Perfectionist, Tying-to-explore-new-tastes, Can't-get-enough-of-latin-goodies foodie

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About me
Lesse.. i've been cooking since i was very very young. my dad did most of the cooking in my house. he would always have me add the "final touch".. which.. was some made up invisible spice that i used to whip up on my sesame street stove, lol. growing up.. i was aspiring to go to school for culinary arts.. um.. i chose not to coz i discovered that i didn't deal well with the stress of working in a kitchen. i waited tables at a seafood and a cajun restaurant. it was fun for the most part because i got to learn about a lot of different foods. most of my experience has come from trying new recipes. trial and error.. lol.. now i love to cook and hone my skills for my husband who drools at the sight of anything bubbling on the stove. it's nice to be appreciated so... coz.. truthfully.. there's something so fullfilling about seeing others enjoy a hot meal! there's not much i can attribute to my father.. but cooking is definitlely the best thing!

Comment Wall


I am a food lover. I found a Food video community(www.ifood.tv) site few months ago.And i am interested to inform those people who also keep interests in food.Site www.ifood.tv is a site for all food lovers , here lots of recipe videos , blogs and much more... You visit once. You will get a another platform to share your recipe video,blogs ........Those who either prof.chef or love food can join it.


I had not noticed the picture on the grilled fish until U pointed it out.. I don't know who put it there... But your right, it is funny!
Linda


Hope you enjoy the garlic and rosemary shrimp


Hi, thanks for being my cooking buddy!
~Gem~


Hope you enjoy the crab and corn bisque....let me know when you make it...


Sweet Mojito's.

Welcome to the site.

K




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My Shared Recipes

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Peppery Green Beans

5
Chicken Tetrazini

4.5
The Puuurfect Mojito

5
Chicken Teriyaki Kabobs

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Copy-cat Cheesecake Factory Chicken Madeira

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Lots-o-lentil Spicy Italian Sausage Soup

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Beer-eautiful Bratwursts

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People are Talking


The Puuurfect Mojito
YEEEEEEEEEEEEEEEEEEEEEEES!

Chicken Tetrazini
I've actually never made this classic dish. Recipe sounds delicious!

The Puuurfect Mojito
Hey Tigressa-I am going to a steeplechase horse race this weekend and my husband and I think your receipe looks delish! I'll let you know how well these go over with the hoity

Beer-eautiful Bratwursts
I wonder if you didn't use a precooked brat. It would take about 10 minutes to heat that thru but could take lots longer to cook if it were fresh. I'll have to try this marina

Chicken Teriyaki Kabobs
I think I know what i'm having for dinner tonight !

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