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Browse by tagSubmitted 1 year, 2 months ago. 
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About me
I've always been in the kitchen since I could reach the work counter. My gran started me off with the family chocolate cake recipe and I've had a passion for cooking ever since. As I hit my teenage years I went off meat and decided to go veggie, which meant cooking for myself. Now I cook for my boyfriend and I and love it. For me, there's nothing more rewarding than watching someone really enjoy something that you've cooked. Now I spend my spare time exploring recipes and copying the ones I like into my recipe book.
I've always been in the kitchen since I could reach the work counter. My gran started me off with the family chocolate cake recipe and I've had a passion for cooking ever since. As I hit my teenage years I went off meat and decided to go veggie, which meant cooking for myself. Now I cook for my boyfriend and I and love it. For me, there's nothing more rewarding than watching someone really enjoy something that you've cooked. Now I spend my spare time exploring recipes and copying the ones I like into my recipe book.
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Hungryjohn 1 year, 2 months ago said:
I was on a cruise a few years ago with a couple from Dundee (or at least they guy worked in Dundee; their home was actually in a tiny village nearby, the name of which eludes me now.
He utterly destroyed the stereotype of the dour Scot; he was the funniest guy I've ever been around.