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  • poporey 4 years ago
    Ever try your recipe on a rotisserie. Its how I like to do briskets.
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  • justjakesmom 5 years ago about Bbq Or Smoked Beef Brisket
    Hey Tommy, don't know if you're still around GR, but I've been dying to do brisket on my Big Green Egg smoker. Yours looks terrific! Thanks for sharing. ;')
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  • tommyh 5 years ago
    loved it...very good and thank you for the welcome
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  • tommyh 5 years ago about Bbq Or Smoked Beef Brisket
    this brisket usually takes 1 hour per pound of meat to smoke.I like to use 8-10 pounders.A 8 pounder usually takes me 7-8 hours to cook on my smoker.You will also need a meat thermometer.
    This size brisket usually serves around 10-14 people.
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  • frankieanne 5 years ago
    Thanks so much for letting me know that you liked the chuck roast recipe I posted! I'm glad it worked for you. Welcome to the site!
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